Flower of salt (fleur de sel) from Noirmoutier 125g
During the hottest days of summer, fine crystals form on the surface of the water in the salt marshes. This is known as Fleur de sel. Fleur de sel ...
Virgin walnut oil
Its full-bodied, country taste goes wonderfully with bitter raw vegetables such as endives, dandelions and chicory; as a seasoning on potatoes, dri...
Flower of salt (fleur de sel) from Noirmoutier 125g + little spoon
As for the "grands chefs" in France, its subtle taste will softly enhance your salads, grills and other meals.
Dry sausage / KG
An essential part of pig cuisine, the dry pork sausage differs from a sausage in its diameter and length. Eat it in thin slices on its own or with ...
Lime and ginger pollack 80g
milk / crustaceans / molluscs / soy / fishes / Bretagne Brittany
Spreadable pollack flavored with lime and ginger. Perfect for the aperitif!
Flower of salt (fleur de sel) from Noirmoutier 80g
On grilled meat, with radishes or potatoes, it will be soft and crunchy. Delicately scented, Noirmoutier's fleur de sel brings a note of subtlety t...
Dry sausage with nuts / KG
An essential part of pig cuisine, the dry pork sausage with sausage differs from a sausage in its diameter and taste. Eat it in thin slices on its ...
Flower of salt (fleur de sel) from Noirmoutier 250g
As for the "grands chefs" in France, its subtle taste will softly enhance your salads, grills and other meals.
Crumbled haddock with tomato caviar 90g
milk / crustaceans / molluscs / soy / fishes / Bretagne Brittany
Crumbled haddock with tomato caviar. Perfect for the aperitif!
Crumbled wild salmon 90g
milk / crustaceans / molluscs / soy / fishes / Bretagne Brittany
Crumbled wild salmon with spicy piquillo peppers and olive oil. Perfect for the aperitif!
Sardine with candied vegetables 80g
milk / crustaceans / molluscs / soy / fishes / Bretagne Brittany
Sardine spread with candied vegetables. Perfect for the aperitif!
La bonne soupe de poissons aux langoustines 50cl
crustaceans / fishes / Bretagne Brittany
Let yourself be tempted by this delicious fish and langoustine soup to enjoy hot with the family.
You can decorate this original soup with organic ...
La bonne soupe de poissons 50cl
crustaceans / fishes / Bretagne Brittany
Let yourself be tempted by this delicious fish soup to enjoy hot with the family.
You can decorate this original soup with organic garlic croutons,...
BEAUFORT AOP / KG
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Savoie
Beaufort is a firm, raw cow's milk cheese associated with the gruyère family. Produced in Savoie. It is meaty with caramel, and buttery flavors. Al...
Artichoke hearts in extra virgin olive oil.
The artichoke hearts are marinated in extra virgin olive oil, with garlic, peppers and parsley.
A real treat!
SAINTE MAURE DE TOURAINE AOP 250g.
May contain Raw milk (unpasteurized cheese) / Pick up in Store Only! Touraine
Sainte Maure is produced mainly in Loire Valley. It's a buttery, smooth cheese with little acidic flavour emerges drier, denser, and a fine grey-bl...
TOME DES BAUGES AOP (Farm)
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Savoie
It is a cheese made from whole or partly skimmed raw cow's milk, with a pressed, uncooked, salted paste and a bloomy rind.
CROTTIN DE CHÈVRE MATURED 60g.
May contain Raw milk (unpasteurized cheese) / Pick up in Store Only! Touraine
Crottin de chèvre is a soft cheese made from raw or pasteurised goat's milk with a natural rind that is produced throughout France.
Red Peppers of Piquillo
After a careful selection of the best Piquillo peppers, they are roasted, peeled and processed in the traditional way, without using water during t...
SAINT NECTAIRE AOP (Farm) / KG
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Auvergne
Farmer Saint-Nectaire cheese is always made from raw milk. 13 to 14 liters of cow's milk are needed for this cheese with its inimitable hazelnut ta...
Green Peppers Del Piquillo
After a careful selection of the best Piquillo peppers, they are roasted, peeled and processed in the traditional way, without using water during t...
ROQUEFORT AOP / KG
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Aveyron
Roquefort is a French blue-veined cheese made exclusively from raw sheep's milk.
CHAOURCE AOP 500g
May contain Raw milk (unpasteurized cheese) / Pick up in Store Only! Champagne
Chaource is a soft cheese with a bloomy rind. It is made exclusively from whole cow's milk. Its paste is salty and has a dry matter content of at l...
VALENÇAY AOP (Farm) 220g
May contain Raw milk (unpasteurized cheese) / Pick up in Store Only! Indre
Valançay is a soft, white, homogeneous, fine and smooth goat's milk cheese.
REBLOCHON DE SAVOIE AOP (Farm) / KG
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Savoie
Reblochon is a cheese made from raw, whole cow's milk with a pressed, uncooked paste and washed rind. It is made from the raw milk of mountain bree...
MORBIER AOP / KG
May contain Raw milk (unpasteurized cheese) / Available In Store Only / Pick up in Store Only! Jura
Morbier is a raw cow's milk cheese, made in the Jura Mountains in France, and named after the Jura town of Morbier.
CROTTIN DE CHAVIGNOL AOP 60g.
May contain Raw milk (unpasteurized cheese) / Pick up in Store Only! Touraine
The crottin of Chavignol is a goat's crottin originating from the village Chavignol in Berry (France).
