Champagne "Vieille Vigne du Levant", Larmandier-Bernier, Grand Cru

This Champagne Blanc de Blancs penetrating bouquet, elegantly constructed, with spices and citrus fruits, supported in the background by notes of fresh grapes. Dense on the attack, the wine becomes full-bodied, open and loose on the finish with chalk and a hint of salt.
Food and wine pairings: pasta and mushroom risottos, seafood, roast chicken, shellfish, canapés and petits fours.

Acacia flower dominates, accompanied by a subtle citrus note that bursts in the mouth with its fine bubbles.

Aging: + 2 / + 3 years.

Pairing: Aperitif, seafood, shellfish, scampi, crab, grilled fish

Color of a delicate old rose, fine and delicate bubbles, this sparkling rosé will stand out at parties. Its fruit aromas and fruity flavors also pair elegantly with desserts.

Pairing : dessert, aperitif

To the nose: the nose expresses finesse and delicacy, fine notes of jasmine and orange blossom give way to fruity notes combining citrus and red fruits.
In the mouth: the mouth is round, with a nice fullness, a touch of freshness highlights notes of undergrowth, all of which is underlined by very fine and elegant bubbles. The finish is marked by a fruity and round character.

Aging: +3 years

Pairing: Ideal as an aperitif, with cod confit and cloves, duck with quince, an apricot tart.

Third edition of the 100% Chardonnay Grand Cru cuvée from Côte des Blancs, resolutely woody and offering a lot of complexity. Aged in the cellar for a minimum of 36 months.
Aging:
Pairing: Caviar, Seafood, Fish, Snails, Choucroute, Chaource

Very fine bubbles, an elegant, fruity bouquet and a firework display of aromas on the palate.

Aging : + 2 years

Pairing: White meats and veal. It also goes very well with vegetable dishes such as gratins, fricassees and risotto..

Aromas of white fruits, melissa, hazelnut, almond, vanilla or toasted touch.

Champagne Diebolt-Vallois "Blanc de Blancs Prestige" is made entirely from vines grown in the Grands Crus of the Côte des Blancs. An admirable champagne, deploying expressive citrus aromas with white fruit and hints of aniseed, hedgerow flowers and spice. These reserve wines bring richness, complexity and roundness to this 100% chardonnay cuvée Blanc de Blancs Prestige.