Saint Joseph "Cavanos" 75cl
Aging: + 3 / + 4 years.
Pairing: red or white meat
Data sheet
- APPELLATION
- Saint Joseph
- REGION
- Rhône Valley
- Country
- France
- WINERY
- Domaine Yves Cuilleron
- STYLE
- Dry
- TYPE
- Wine
- VINTAGE
- 2018/2019/2020
- Volume
- 0,75L
- GRAPE VARIETY
- Syrah
- CARACTERISTIC
- Fruity, Woody, Dry, Spicy
- STORAGE INSTRUCTION
- 3/4 years
- ALCOOL
- 14%
- FAMILY PAIRING
- Red and white meats
- ALLERGENS
- Contains sulphites (E220)
- COLOR
- Red
error Your review appreciation cannot be sent
feedback Report comment
check_circle Report sent
error Your report cannot be sent
Write your review
Saint Joseph "Cavanos" 75cl
Aging: + 3 / + 4 years.
Pairing: red or white meat
* Required fields
check_circle Review sent
error Your review cannot be sent
Similar products
Volnay Champans 1er Cru - JM Bouzereau
Precise nose, very aromatic (fruity and spicy). The palate is silky. A very elegant wine to be aged. Aged for one year in oak barrels for 18 months.
Aging: + 2 / + 3 years.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Baron Maxime Colombard
A very light coloured wine with silver hue, in the nose you will find some hints of melon, mango and pineapple. In the mouth it is very fresh and crispy and has a bit of sweetness that comes from the muscat..
Pairing: seafood, summer salads and exotic dishes, especially those using coconut milk.
BOURGUEIL "Vieilles Vignes"
Full-bodied wine, Powerful wine with silky tannins
La Coulée d'Argent - Domaine BOURILLON DORLÉANS
The nose is condensed at the beginning with notes of white fruits (apricots) and herbal tea (verbena, citronella). After airing, aromas of cooked plums appear.
Aging: + 5 / + 15 years.
Pairing: Roasted lobster with vegetables and a Vouvray butter.
Château de Sales
The wine has a beautiful purple colour with some violet nuances. The nose is as complex as it is intense, with subtle woody notes but above all ripe black fruit.
but above all of ripe black fruit. After a greedy attack on the palate, the wine presents a harmonious balance, with volume harmonious balance, with volume, roundness and fleshiness. The finish is long, marked by fine, elegant tannins and aromas of fruit aromas.
Aging: +15 years
Pairing: Beef, Game, Lamb, Poultry.
Malartic Lagravière - Grand Cru
Do not look for power and demonstration in Malartic-Lagravière. Here, it is subtlety, harmony, a fresh and emotional bouquet and an airy finish that develop.
All the more so as in 2018, the vintage brings an extra soul. Ruby. Sweet, rich, intense, fruit driven, cassis nose, vanilla. Fresh acidity, ripe tannins,
ripe, sweet and big for the estate, juicy with texture, untypical style from here, long.
Aging: +25 years
Pairing: Beef and Venisson
Sancerre 37,5CL
Grand-Puy Ducasse - Grand Cru
For the vintage, this is a particularly rich wine. It is structured and firm with opulent black-plum fruit that gives the wine a ripe character. Dense with supporting tannins, the wine is going to develop well over the medium term.