"Cider & Sarrasin" - SORRE
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Usually ready in 24 hours
The aroma is a captivating mix of apple, honey, and earthy buckwheat notes. On the palate, it offers a balanced profile with a gentle sweetness, moderate acidity, and a dry finish that lingers, making it an ideal companion for a variety of dishes, particularly those featuring savory elements like cheese, charcuterie, and roasted meats.This exquisite cider is crafted using traditional methods, blending the crispness of locally sourced apples with the nutty richness of buckwheat. The combination creates a complex and refreshing beverage that is both sophisticated and approachable.
"Cider & Sarrasin" - SORRE
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
"Cider & Sarrasin" - SORRE
APPELLATION: AOC Cidre de Bretagne
REGION: Brittany
COUNTRY: France
WINERY: SORRE
STYLE: Traditional Cider
ALCOHOL: 4,5%
ALLERGENS: Contains Sulphites
TYPE: Cider
NON VINTAGE
VOLUME: 33cL
GRAPE VARIETY: N/A (made from apples and buckwheat)
CERTIFICATION: Sustainable viticulture
FOOD PAIRING: Cheese, charcuterie, roasted meats
COLOR: Cider
The aroma is a captivating mix of apple, honey, and earthy buckwheat notes, promising a sensory journey with every sip. On the palate, it offers a balanced profile with a gentle sweetness, moderate acidity, and a dry finish that lingers, making it an ideal companion for a variety of dishes, particularly those featuring savory elements like cheese, charcuterie, and roasted meats.This exquisite cider is crafted using traditional methods, blending the crispness of locally sourced apples with the nutty richness of buckwheat. The combination creates a complex and refreshing beverage that is both sophisticated and approachable.
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.