Raw Duck Breast, Farm-Raised & First Quality – PDO Périgord, approx. 400g
Pickup available at Baron Max Wines
Usually ready in 24 hours
Discover the French raw duck breast, a premium meat that combines tender texture with rich flavor. Whether you cook it on the barbecue for a smoky note, on the grill for perfect crispiness, or in the pan for a traditional preparation, each method highlights its strengths. Quick to prepare, it's ideal for impressing your guests or enjoying a gourmet meal. Treat yourself to an unforgettable culinary experience. // WARNING: If not immediately available in stock, your product will be placed on pre-order for the next shipment, expected within 2 to 3 weeks. //
Raw Duck Breast, Farm-Raised & First Quality – PDO Périgord, approx. 400g
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Raw Duck Breast, Farm-Raised & First Quality – PDO Périgord, approx. 400g
COUNTRY: France
ANIMAL: Duck
OPTIMAL SEASON: Autumn, Winter
ALLERGENS:
ORIGIN: Périgord
WEIGHT KILO: 439g
TYPE: Fresh Product
QUALITY: Artisanal
FRESH PRODUCT: yes
STORAGE INSTRUCTION: To be consumed well-cooked. Store between 0°C and +4°C
FAT: 29,40g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.