Abruzzese Cured Sausage 329g – Villani Italian Charcuterie
Discover the rich tradition of Abruzzo with our Abruzzese Saucisson 329g from Villani Salumi. Expertly crafted, this dry-cured sausage blends premium pork with a delicate balance of aromatic herbs and spices. Its fine marbling, natural casing, and firm yet tender texture offer a savory and flavorful experience. The subtle herbal notes complement the rich, robust character of the meat, making it perfect for apéritifs, charcuterie boards, or a gourmet snack. A true taste of central Italian heritage.
Abruzzese Cured Sausage 329g – Villani Italian Charcuterie
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Abruzzese Cured Sausage 329g – Villani Italian Charcuterie
COUNTRY: Italy
ANIMAL: Pork
OPTIMAL SEASON: Spring, Summer, Autumn, Winter
ALLERGENS: May contain traces of tree nuts, Milk, Sulfites
ORIGIN: Italy
WEIGHT KILO: 329g
TYPE: Dry product
QUALITY: Artisanal
FRESH PRODUCT: No
STORAGE INSTRUCTION: Dry place between 12 and 22 degrees.
FAT: 27g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.