Apricot Jam - L'Epicurien, 320g
L'Épicurien's Apricot Jam is a delightful blend that captures the essence of ripe apricots sourced primarily from the sun-drenched regions of Roussillon and Provence. This jam is characterized by its balanced sweetness and a hint of tartness. The fruit holds up exceptionally well during cooking, resulting in a rich, smooth texture that spreads easily. This jam is perfect for breakfast on toast or pancakes, but it can also elevate desserts like yogurt or panna cotta.
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Apricot Jam
COUNTRY: France
FRUIT VARIETY: Apricot
PAIRINGS: On crepes, in an apple tart
ALLERGENS:
ORIGIN: Roussillon and Provence
WEIGHT KILO: 320g
TYPE: Dry product
QUALITY: Artisanal
FRESH PRODUCT: No
STORAGE INSTRUCTION: After opening, store for 21 days in the fridge
FAT: 0.5g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.