Black Tapenade – Méditéa, 500g
Pickup available at Baron Max Wines
Usually ready in 24 hours
Discover Black Tapenade by Méditéa, a bold and authentic Mediterranean specialty crafted from carefully selected black olives. Prepared with traditional expertise, this rich and savory spread captures the deep, briny character of olives enhanced with olive oil, capers, and delicate seasoning for a perfectly balanced intensity. Perfect for aperitifs, toasts, sandwiches, mezze platters, or gourmet appetizers, Black Tapenade brings a powerful Mediterranean flavor to both everyday meals and special occasions. Its smooth yet rustic texture and intense olive notes make it an essential delicacy for lovers of authentic, sun-drenched cuisine. Ready to enjoy and highly versatile, Méditéa Black Tapenade pairs beautifully with fresh bread, crackers, grilled vegetables, cheeses, or charcuterie boards. It adds depth, character, and a true Provençal-Mediterranean touch to any table.
Black Tapenade – Méditéa, 500g
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Black Tapenade – Méditéa, 500g
COUNTRY: France
ANIMAL: Nothing
OPTIMAL SEASON: All Year
ALLERGENS:
ORIGIN: France
WEIGHT KILO: 500g
TYPE: Fresh Product
QUALITY: Artisanal
FRESH PRODUCT: yes
STORAGE INSTRUCTION: Store between 0°C and +4°C
FAT: 29,40g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.