Beaufort / Kg
Pickup available at Baron Max Wines
Usually ready in 24 hours
The flavors of Beaufort are robust and multi-layered. Upon tasting, you may notice a delightful nutty and fruity profile, with hints of butter and caramel that provide a creamy richness. As the cheese ages, these flavors deepen, developing a more pronounced nuttiness and a slightly tangy finish. The aroma of Beaufort is equally captivating. It exudes a sweet, grassy scent reminiscent of alpine meadows. As the cheese matures, it can develop more pronounced earthy and cellar-like aromas, which add to its depth and character. The rind often carries a slightly yeasty smell, enhancing the overall olfactory experience.
Beaufort / Kg
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Beaufort / Kg
COUNTRY: France
ANIMAL: Cow
OPTIMAL SEASON: Summer
ALLERGENS: May Contain Raw Milk (Unpasteurized Cheese)
ORIGIN: Savoie Region
WEIGHT KILO: 1kg
TYPE OF MILK: Raw Cow's Milk
QUALITY: Artisanal
FRESH PRODUCT: Pick Up In Store Only!
STORAGE INSTRUCTION: Keep Refrigerated Between 2°/6°C. Store Beaufort cheese in the refrigerator, wrapped in wax paper or parchment paper and placed in an airtight container to maintain its flavor and prevent it from drying out.
FAT: 26%
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.