The “Guillevic” Cider by Cidrerie du Pays d’Auray is an exceptional artisanal Breton cider crafted exclusively from the renowned Guillevic apple variety, a rare and highly prized cider apple native to Brittany. Produced with great precision and respect for traditional methods, this elegant cider reveals a pale golden color with a delicate natural effervescence, expressing the purity, finesse, and unique character of this exceptional terroir. The nose opens with refined aromas of fresh green apple, pear, white flowers, and delicate citrus notes, complemented by subtle herbal nuances and a beautiful mineral freshness. On the palate, the cider is crisp, elegant, and beautifully balanced, offering vibrant fruit flavors supported by lively acidity and a silky, refined texture. Its fine bubbles enhance the freshness and aromatic purity, leading to a long, clean, and graceful finish marked by orchard fruit, floral notes, and remarkable finesse. Crafted with respect for Brittany’s cider-making heritage, “Guillevic” by Cidrerie du Pays d’Auray perfectly embodies the harmony between freshness, elegance, and terroir. Ideal as an aperitif or paired with seafood, oysters, delicate fish dishes, fresh cheeses, and refined desserts, this exceptional cider offers a unique and authentic expression of Breton craftsmanship in every glass.