"Le Kermao" Brut Cider - Vergers de Kermao
Pickup available at Baron Max Wines
Usually ready in 24 hours
The “Le Kermao” Brut Cider by Vergers de Kermao is an authentic artisanal Breton cider crafted from carefully selected cider apples grown in the heart of Brittany, reflecting the richness of the region’s orchard heritage and traditional cider-making expertise. Produced with respect for time-honored methods, it reveals a bright golden color with a fine natural effervescence, expressing the purity of the fruit, the freshness of the terroir, and the craftsmanship of the producer. The nose opens with elegant aromas of crisp orchard apples, ripe pear, and delicate floral notes, complemented by subtle hints of citrus peel, fresh herbs, and a refined mineral character. On the palate, the cider is fresh, lively, and beautifully balanced, combining expressive apple flavors with refreshing acidity and a gentle tannic structure. Its fine bubbles enhance the aromatic purity and bring energy to the palate, leading to a long, clean, and refreshing finish marked by orchard fruit, freshness, and finesse. Crafted with passion and respect for Breton cider-making traditions, “Le Kermao” Brut perfectly embodies the harmony between fruit, elegance, and terroir. Ideal as an aperitif or paired with seafood, oysters, grilled fish, charcuterie, farmhouse cheeses, and regional Breton specialties, this refined cider offers an authentic expression of Brittany’s cider heritage in every glass.
"Le Kermao" Brut Cider - Vergers de Kermao
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
"Le Kermao" Brut Cider - Vergers de Kermao
APPELLATION: AOC Cornouaille Cider
REGION: Brittany
COUNTRY: France
WINERY: Vergers de Kermao
STYLE: Extra Brut Cider
ALCOHOL: 6%
ALLERGENS: Contains Sulphites
TYPE: Cider
NON VINTAGE
VOLUME: 0,75L
GRAPE VARIETY: N/A (made from apples)
CERTIFICATION: Sustainable production
FOOD PAIRING: Breton galettes and savory crêpes, especially with cheese, ham, mushrooms, smoked salmon, or seafood fillings
COLOR: Rich golden
A vibrant and expressive nose opens with aromas of crisp orchard apples, ripe pear, and delicate white flowers, enhanced by subtle notes of citrus zest, wild herbs, and a refined mineral freshness. This elegant bouquet reflects the authenticity and artisanal character of “Le Kermao” Brut Cider by Vergers de Kermao, showcasing the unique expression of Brittany’s traditional cider heritage. On the palate, the cider is fresh, lively, and beautifully balanced, with bright apple flavors supported by refreshing acidity and a fine tannic structure. Its delicate natural effervescence brings freshness and finesse, while subtle fruity and mineral nuances add depth and complexity. The finish is long, clean, and invigorating, leaving a lingering impression of ripe orchard apples, gentle salinity, and remarkable elegance.
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.