Whole Grain Mustard with White Wine – Edmond Fallot, 210g
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Usually ready in 24 hours
Discover Whole Grain Mustard with White Wine by Edmond Fallot, a refined French specialty that combines the rustic texture of whole mustard seeds with the delicate aromatic notes of white wine. Crafted in Burgundy using authentic methods and carefully selected ingredients, this flavorful mustard delivers a perfect balance of mild heat, depth, and subtle acidity. Ideal for enhancing meats, charcuterie, sandwiches, vinaigrettes, marinades, and homemade sauces, Whole Grain Mustard with White Wine brings character and sophistication to both everyday cooking and gourmet recipes. Its textured consistency and delicate wine-infused flavor make it a favorite among lovers of authentic French gastronomy. Ready to use and wonderfully versatile, Edmond Fallot Whole Grain Mustard with White Wine pairs beautifully with grilled meats, roasted vegetables, sausages, cheeses, and creamy sauces. It adds richness, texture, and true Burgundian savoir-faire to every dish.
Whole Grain Mustard with White Wine – Edmond Fallot, 210g
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Whole Grain Mustard with White Wine – Edmond Fallot, 210g
COUNTRY: France
ANIMAL: Nothing
OPTIMAL SEASON: Spring, Summer, Autumn, Winter
ALLERGENS: Contains Sulphites
ORIGIN: Eastern France
WEIGHT KILO: 210g
TYPE: Dry product
QUALITY: Artisanal
FRESH PRODUCT: No
STORAGE INSTRUCTION: After opening keep it refrigerated and consume within 2 days.
FAT: 12g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.