Le Brouilly "Saburin" - Domaine Fond Moiroux
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Le Brouilly "Saburin" from Domaine Fond Moiroux reveals a vibrant ruby-red hue that reflects its fresh and expressive character. The nose opens with bright aromas of red berries, cherries, and subtle floral notes, lifted by a touch of minerality. On the palate, this Gamay offers a supple and elegant texture, with silky tannins and a lively, harmonious finish. Crafted from vines rooted in the Brouilly appellation’s distinctive granitic soils, this wine showcases purity, finesse, and a deliciously youthful energy.
Le Brouilly "Saburin" - Domaine Fond Moiroux
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Le Brouilly "Saburin" - Domaine Fond Moiroux
APPELLATION: Brouilly
REGION: Beaujolais
COUNTRY: France
WINERY: Domaine Fond Moiroux
STYLE: Dry
ALCOHOL: 12,5%
ALLERGENS: Contains Sulphites
TYPE: Wine
VINTAGE: 2023
VOLUME: 0,75L
GRAPE VARIETY: 100% Gamay
CERTIFICATION: Sustainable Viticulture
FOOD PAIRING: Fine charcuterie, roasted pork, beef carpaccio, roasted chicken or Saint-Marcellin, Reblochon, Tomme de Savoie, mild goat cheeses.
COLOR: Red
Le Brouilly “Saburin” from Domaine Fond Moiroux showcases a vibrant ruby hue that highlights its expressive and generous character. The nose reveals fresh aromas of red fruits such as cherry and raspberry, lifted by subtle floral notes and a touch of minerality. On the palate, the wine is supple, elegant, and beautifully balanced, offering silky tannins and a refreshing finish. Crafted from Gamay grapes grown on the renowned Brouilly hillside, this cuvée reflects the finesse of its terroir and the purity of its fruit-driven profile.
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.