Beaujolais

Beaujolais
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The wine is aged in oak barrels for a period of time, which allows it to mature and develop its complex flavors and aromas.
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The wine is made from Gamay grapes grown in the Moulin à Vent appellation, known for its unique terroir and microclimate. The Domaine Fond Moiroux is a family-run estate that cultivates its vineyards using traditional methods, ensuring the highest quality grapes for its wine.
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The winemaking process involves a manual harvest, followed by a traditional vinification in whole bunches. The fermentation temperature is controlled between 28 and 30°C, and the wine is aged in oak casks.
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As you pour the wine into your glass, you are immediately struck by its alluring golden hue, adorned with shimmering green and silver reflections. The nose is an enchanting symphony of aromas, with notes of toasted oak, spices, and delicate floral hints that dance together in perfect harmony.
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Bourgogne Rouge “Cuvée Lise” – Domaine Fond Moiroux: elegant red with fresh cherry and raspberry notes, silky tannins, and a smooth, balanced finish.
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Bouteille de Brouilly 'Saburin' du Domaine Fond Moiroux, vin rouge de Gamay aux arômes de fruits rouges et au caractère fin et élégant.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.