Salted Pork with Lentils, 620g
Pickup available at Baron Max Wines
Usually ready in 24 hours
Salted Pork with Lentils is a traditional French dish that combines the rich flavors of salted pork with the hearty texture of lentils. This comforting meal is often enjoyed during colder months, making it a popular choice for family gatherings and festive occasions. Heat in a water bath for or in the microwave after removing the lid.
Salted Pork with Lentils, 620g
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Salted Pork with Lentils
COUNTRY: France
ANIMAL: Pork
OPTIMAL SEASON: Autumn, Winter
ALLERGENS: Contains Sulphites
ORIGIN: Rhône-Alpes-Auvergne
WEIGHT KILO: 620g
TYPE: Dry product
QUALITY: Artisanal
FRESH PRODUCT: No
STORAGE INSTRUCTION: After opening store between 2 and 4° and consume within recommended period.
FAT: 2.1g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.