Artisanal Dry Sausage With Morille - Mont-Charvin, 400g
Savor the harmony of aromas and the melt-in-your-mouth texture of our morel mushroom salami. Each slice reveals a delicate and refined flavor, enhanced by the presence of morels, offering a unique tasting experience. The nobility of this salami will enchant your appetizers and elevate your dishes. Perfect for fine charcuterie lovers, it is best enjoyed in thin slices, accompanied by artisanal breads and aged cheeses.
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Artisanal Dry Sausage With Morille - Mont-Charvin, 400g
COUNTRY: France
ANIMAL: Pork
OPTIMAL SEASON: Spring, Summer, Autumn, Winter
ALLERGENS: Morels
ORIGIN: France
WEIGHT KILO: 400g
TYPE: Dry product
QUALITY: Artisanal
FRESH PRODUCT: No
STORAGE INSTRUCTION: Dry place between 12 and 22 degrees.
FAT: 27g
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.