Bleu du Queyras / kg
Bleu du Queyras offers a delicate blend of flavors, with prominent notes of mushrooms and cave aromas. As it ages, it develops a more intense and piquant taste with distinct earthy undertones. As it matures, the cheese develops a more robust and piquant taste, with distinct earthy undertones and a delightful tanginess. The cheese's appearance is a testament to its artisanal craftsmanship and unique flavor development.
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Bleu du Queyras / kg
COUNTRY: France
ANIMAL: Cow
OPTIMAL SEASON: Winter, Spring
ALLERGENS: May Contain Raw Milk (Unpasteurized Cheese)
ORIGIN: Provence
WEIGHT KILO: 1kg
TYPE OF MILK: Raw Cow's Milk
QUALITY: Artisanal
FRESH PRODUCT: Pick Up In Store Only!
STORAGE INSTRUCTION: Keep Refrigerated Between 2°/6°C.
FAT: 29%
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.