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Affidélice Affiné au Chablis by Berthaut, a washed-rind cow’s milk cheese from Burgundy, aged with Chablis wine for a rich, creamy texture and a bold, aromatic flavor. This gourmet French cheese offers a perfect balance of tangy and fruity notes, making it ideal for cheese lovers seeking unique taste experiences. Perfect for a cheese platter, pairing with white wine or rustic bread. Available online and in stores.

Affidélice Affiné au Chablis - Berthaut, 200g

Sale price €10,50

Pickup available at Baron Max Wines

Usually ready in 24 hours

Affidélice Affiné au Chablis by Berthaut, a washed-rind cow’s milk cheese from Burgundy, aged with Chablis wine for a rich, creamy texture and a bold, aromatic flavor. This gourmet French cheese offers a perfect balance of tangy and fruity notes, making it ideal for cheese lovers seeking unique taste experiences. Perfect for a cheese platter, pairing with white wine or rustic bread. Available online and in stores.

Affidélice Affiné au Chablis - Berthaut, 200g

Affidélice is a creamy, delicate French cheese that has been expertly aged with Chablis wine, offering a unique and refined flavor profile. Made by the renowned Berthaut, this 200g wheel showcases a perfect balance between the rich, buttery texture of the cheese and the crisp, subtle notes of the Chablis wine. The aging process enhances the cheese’s complexity, creating a smooth yet flavorful experience that’s ideal for wine and cheese pairings. Perfect for any gourmet platter or as an indulgent snack, Affidélice aged with Chablis is a true treat for discerning palates.

 

Affidélice Affiné au Chablis by Berthaut, a washed-rind cow’s milk cheese from Burgundy, aged with Chablis wine for a rich, creamy texture and a bold, aromatic flavor. This gourmet French cheese offers a perfect balance of tangy and fruity notes, making it ideal for cheese lovers seeking unique taste experiences. Perfect for a cheese platter, pairing with white wine or rustic bread. Available online and in stores.

Affidélice Affiné au Chablis - Berthaut, 200g

€10,50

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

Affidélice Aged with Chablis – Berthaut, 200g

 

COUNTRY: France

ANIMAL: Cow

OPTIMAL SEASON: Autumn, Summer, Spring

ALLERGENS: Pasteurized Cheese

ORIGIN: Burgundy

WEIGHT KILO: 200g

TYPE OF MILK: Cow Milk

QUALITY: Artisanal

FRESH PRODUCT: Pick Up In Store Only!

STORAGE INSTRUCTION: Keep Refrigerated Between 2°/6°C.

FAT: 24%


Worldwide Shipping

We ship internationally, allowing wine enthusiasts across the globe to enjoy our carefully selected bottles. Each order is prepared with the utmost care to ensure safe transport, wherever your destination may be. Our trusted logistics partners guarantee reliable delivery and full traceability from our boutique to your doorstep.

Delivery in Malta

For customers based in Malta, we provide swift and convenient local delivery. Orders are processed quickly so you can enjoy your wines without delay. Whether for personal enjoyment, a special occasion or a last-minute gift, our team ensures punctual and professional service across the island.

Boutique Pickup

You may also choose to collect your order directly from our boutique in Sliema. This option offers flexibility and the opportunity to browse our selection or receive personalised advice from our team. Simply place your order online and visit us at your convenience to complete your pickup.

Store bottles on their side

Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.

Keep in a cool, stable environment

A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.

Away from light and heat

Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.

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