Châteauneuf-du-Pape - Domaine du Banneret - 2022
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Discover our exceptional Châteauneuf-du-Pape Rouge, a wine of remarkable complexity. Made from a blend of 13 red and white grape varieties, this wine embodies the essence of the A.O.C Châteauneuf-du-Pape appellation. Produced from a 4-hectare vineyard with vines over sixty years old, our limited production guarantees exceptional quality. The grapes are harvested by hand and vinified naturally. Aged for 24 months in oak barrels, this wine develops a unique aromatic complexity and an ageing potential of 30 years. Serve at room temperature after 2-3 hours of aeration. Perfect with meats, cheeses and chocolate desserts. Let yourself be seduced by this exceptional Châteauneuf-du-Pape.
Châteauneuf-du-Pape - Domaine du Banneret - 2022
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Châteauneuf-du-Pape - Domaine du Banneret - 2022
APPELLATION: Châteauneuf-du-Pape
REGION: Rhône Valley
COUNTRY: France
WINERY: Domaine du Banneret
STYLE: Dry
ALCOHOL: 14.5%
ALLERGENS: Contains Sulphites
TYPE: Wine
VINTAGE: 2022
VOLUME: 0,75L
GRAPE VARIETY: Grenache noir, Mourvèdre, Syrah, Muscardin, Vaccarèse, Terret Noir, Cinsault, Picpoul noir, Counoise c
CERTIFICATION: Sustainable viticulture
FOOD PAIRING: Shellfish Risotto, Scallops
COLOR: Red
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.