Langhe Rosso 2019 - Demarie
This wine boasts a brilliant ruby color that tends to become garnet with age, giving it a rich and mature appearance. The bouquet is persistent and intense, with hints of vanilla, sweet spices, licorice, and blueberry and blackberry aromas that fill the senses. The flavor is full-bodied and enveloping, with a slightly acid taste that does not upset the balance. The wine is dry, warm, persistent, and of great structure, making it a pleasure to drink.
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Langhe Rosso 2019 - Demarie
APPELLATION: Langhe DOC
REGION: Piedmont
COUNTRY: Italy
WINERY: Azienda Agricola Demarie
STYLE: Dry
ALCOHOL: 14%
ALLERGENS: Contains Sulphites
TYPE: Wine
VINTAGE: 2019
VOLUME: 0,75L
GRAPE VARIETY: Barbera, Dolcetto, and Freisa
CERTIFICATION: BIO
FOOD PAIRING: Red meat and soft, medium-to-very mature cheese.
COLOR: Red
This wine boasts a brilliant ruby color that tends to become garnet with age, giving it a rich and mature appearance. The bouquet is persistent and intense, with hints of vanilla, sweet spices, licorice, and blueberry and blackberry aromas that fill the senses. The flavor is full-bodied and enveloping, with a slightly acid taste that does not upset the balance. The wine is dry, warm, persistent, and of great structure, making it a pleasure to drink.
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.