Livarot AOP Farmhouse Cheese - Saint-Hippolyte – 500g
Pickup available at Baron Max Wines
Usually ready in 24 hours
Discover the bold character of Livarot AOP from Fromagerie de Saint Désir. This traditional Normandy cheese, crafted from rich cow’s milk, boasts a washed rind with its signature reddish-orange hue. Its robust aroma gives way to a smooth, creamy texture and a complex, savory flavor with earthy and fruity notes. Aged to perfection, Livarot delivers a powerful yet refined taste that enchants any cheese board or tasting experience. Hailing from the lush pastures of Normandy, it pairs wonderfully with full-bodied reds, Calvados, or rustic ciders — a true celebration of French artisanal heritage.
Livarot AOP Farmhouse Cheese - Saint-Hippolyte – 500g
Direct from the estates
Directly sourced from the vineyards, authenticity guaranteed.
Tasted & approved
Expert-tasted and fully approved for exceptional quality.
Sustainable production
Eco-friendly wines crafted with sustainable vineyard practices.
Optimal storage
Perfectly stored from cellar to shipment for peak freshness.
Livarot AOP Farmhouse Cheese – 500g
COUNTRY: France
ANIMAL: Cow
OPTIMAL SEASON: Spring, Summer, Autumn and Winter
ALLERGENS: May Contain Raw Milk (Unpasteurized Cheese)
ORIGIN: Normandy
WEIGHT KILO: 500g
TYPE OF MILK: Pasteurized
QUALITY: Artisanal
FRESH PRODUCT: Pick Up In Store Only!
STORAGE INSTRUCTION: Store between +4°C and +8°C.
FAT: 22%
Store bottles on their side
Storing bottles horizontally keeps the cork in constant contact with the wine, preventing it from drying out and ensuring a proper seal over time.
Keep in a cool, stable environment
A steady, cool temperature helps wines age gracefully. Avoid fluctuations, as they can disturb the wine’s balance and long-term quality.
Away from light and heat
Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.