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A delicate combination of mackerel fillets topped with a gourmet sauce made with two types of mustard. One is powerful, the other gentle with slightly crunchy seeds: the perfect balance of flavours.

Mackerel Fillets with Two Mustards - Pointe de Penmarc'h, 169g

Sale price €6,90

Pickup available at Baron Max Wines

Usually ready in 24 hours

A delicate combination of mackerel fillets topped with a gourmet sauce made with two types of mustard. One is powerful, the other gentle with slightly crunchy seeds: the perfect balance of flavours.

Mackerel Fillets with Two Mustards - Pointe de Penmarc'h, 169g

Finely cut by hand, the mackerel fillets are placed one by one in the tins and topped with their sauce. In addition to its highly refined flavour, mackerel is naturally rich in omega-3 fatty acids, helping to keep the cardiovascular system in good working order. This practical tinned fish is easy to eat, straight from the tin or as a recipe in a salad, quiche or lasagne.

 

A delicate combination of mackerel fillets topped with a gourmet sauce made with two types of mustard. One is powerful, the other gentle with slightly crunchy seeds: the perfect balance of flavours.

Mackerel Fillets with Two Mustards - Pointe de Penmarc'h, 169g

€6,90

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

Mackerel fillets with two mustards - Pointe de Penmarc'h, 169g

 

COUNTRY: France

ANIMAL: Sardine

OPTIMAL SEASON: Spring, Summer, Autumn, Winter

ALLERGENS: Contains Sulphites

ORIGIN: North-East Atlantic

WEIGHT KILO: 169g

TYPE: Dry product

QUALITY: Artisanal

FRESH PRODUCT: No

STORAGE INSTRUCTION: After opening keep it refrigerated and consume within 2 days.

FAT: 17g


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Store bottles on their side

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Keep in a cool, stable environment

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Away from light and heat

Protect bottles from direct light and excessive warmth, both of which can accelerate aging and alter the wine’s aromas and structure.

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