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Beaune Pertuizots 1er Cru, JM Bouzereau - 2019
BeauneJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fine nose, marked by red fruits. A flattering youthful wine that can also age for a few years. 18 months in oak barrels (25% new).
Aging: + 8 / + 10 years. Good to drink now.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
SAINT ROMAIN, Louis Max - 2018
Saint RomainLouis Max
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Aromas of almond, honey, ripe apple, and floral (acacia) and fruity (white peach) notes. Manual harvest with rigorous sorting of the grapes before vinification.
Aging: + 8 years.
Pairing: poultry, seafood and grilled fish
MARSANNAY "LES GENNELIÈRES" - 2017
MarsannayDomaine Ghislain Kohut
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
CHATEAU POUJEAUX - 2015
MoulisChâteau Poujeaux
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
A fruity wine with powerful aromas of red fruits. It is an aromatic, charming and voluminous wine with well-coated tannins and a quality finish.
Aging: 15 years.
Pairing: roast lamb, braised veal, rib of beef with fried porcini mushrooms, hard cheeses such as tommes or gouda, chocolate cake
CHÂTEAU LAMARTINE - Cahors - 2016/2018
CahorsChâteau Lamartine
Red / South-West / Contains sulphites (E220) / Dry / 13,5%
0,75L
Concentrated wine with an expressive nose of ripe red fruits and spices with notes of undergrowth in the back. Similar aromas on the palate, harmonious and pleasantly chewy. Vines are between 20 and 45 years old, partially matured in oak for 20 months (60% concrete vat and 40% oak).
Aging: +5 / +8 years.
Pairing: duck confit, duck breast, lamb, red meat, cheese