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CHÂTEAU LAMARTINE "Cuvée Particulière" - 2016/2018
CahorsChâteau Lamartine
Red / South-West / Contains sulphites (E220) / Dry / 13,5%
0,75L
Complex nose of grilled notes, spices, red fruits and menthol. The mouth reveals a well-structured wine and adds ginger bread to the list of aromas. Vines of 40 to 60 years old, matured in concrete and oak vessels.
Ageing: +4 / +12 years.
Pairing: Duck, goose, game, red meat, cheese
D2 Rouge - Château de Beaupré - 2017
Côteaux d'Aix en ProvenceChâteau de Beaupré
Red / Provence / Contains sulphites (E220) / Dry / 13,5%
0,75L
Aging:
Pairing: grilled red meat, ratatouille, cheese
Caiarossa - 2017
TuscanyRed / Tuscany / Contains sulphites (E220) / Dry /
0,75L
A fresh, chewy red with brightness and coolness for this ripe vintage.
Medium body, Pretty fruit like dark-berry. This wine can also reveal wet earth and mushroom flavors.
Barbaresco Riserva 2008 - Az. Agr. DEMARIE - 2008
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 14%
0,75L
Barolo Riserva 0.75L - 2013
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 15%
0,75L
Produced south-west of Alba, in a region with rolling hills, which are steeper in some areas, intense, exceptionally complex, with notes of violets and vanilla
Barbaresco Riserva Magnum 1,5L - 2008
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 14%
1,5L
Dry, caressing, gentle robustness, reveals consistency, race character and extraordinary aristocracy , Thus to the violet, the rose, the geranium and often to the apple and cherry there are added shades of vanilla
Barolo Riserva Magnum 1,5L - 2013
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 15%
1,5L
Produced south-west of Alba, in a region with rolling hills, which are steeper in some areas, intense, exceptionally complex, with notes of violets and vanilla
CHÂTEAU LAMARTINE "Cuvée Particulière" 3L - 2016/2018
CahorsChâteau Lamartine
Red / South-West / Contains sulphites (E220) / Dry / 13,5%
3L
Complex nose of grilled notes, spices, red fruits and menthol. The mouth reveals a well-structured wine and adds ginger bread to the list of aromas. Vines of 40 to 60 years old, matured in concrete and oak vessels.
Ageing: +4 / +12 years.
Pairing: Duck, goose, game, red meat, cheese