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SANTENAY, Louis Max - 2017
SantenayLouis Max
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Floral aromas of rose, peony, violet, and red fruits such as strawberry or cherry. There is also a nice touch of liquorice. Manual harvest with rigorous sorting of the grapes before vinification and complete de-stemming. Fermentation in stainless steel tanks and maturation in oak barrels for over 12 months.
Aging: + 5 / + 10 years.
Pairing: simmered red meat, grilled white meat, peking duck and strong cheeses.
Château de Fontenille - Cadillac rouge - 2019
Cadillac Côtes de Bordeaux RougeChâteau de Fontenille
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0.75L
Aging: 10 years.
Pairing: rib of beef, roast leg of lamb
Traminer, NuBberg 2019 - 2019
NussbergFuhrgassl Huber
White / Vienna / Dry / 14%
0.75L
The grand senior among the white wine varieties. Originally from South Tyrol, it shows its exotic and southern side. On the nose it captivates with the scent of wild roses and light notes of honey. A mild acidity makes this wine very powerful and full-bodied. A veritable "extract bomb" with a slight residual sweetness makes this wine very exciting. Highly recommended with goose liver dishes or the classic Kaiserschmarren.
Château Saint-Pierre, Grand Cru 2014 - 2014
Saint-JulienChâteau Saint-Pierre / Domaine Martin
Red / Bordeaux / Contains sulphites (E220) / Dry / 13.5%
0,75L
Intense nose of spices and blackberry with a hint of wood. The wine is dense, straight, elegant, very classy, the tannins are fine, aromatically complex.
Aging: +3 years / +15 years.
Pairing:Beef, Lamb, Game, Poultry.