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La Réserve de Malartic - 2016
Pessac-LéognanLa Réserve de Malartic
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
CHATEAU POUJEAUX - 2015
MoulisChâteau Poujeaux
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
A fruity wine with powerful aromas of red fruits. It is an aromatic, charming and voluminous wine with well-coated tannins and a quality finish.
Aging: 15 years.
Pairing: roast lamb, braised veal, rib of beef with fried porcini mushrooms, hard cheeses such as tommes or gouda, chocolate cake
CHÂTEAU LAMARTINE - Cahors - 2016/2018
CahorsChâteau Lamartine
Red / South-West / Contains sulphites (E220) / Dry / 13,5%
0,75L
Concentrated wine with an expressive nose of ripe red fruits and spices with notes of undergrowth in the back. Similar aromas on the palate, harmonious and pleasantly chewy. Vines are between 20 and 45 years old, partially matured in oak for 20 months (60% concrete vat and 40% oak).
Aging: +5 / +8 years.
Pairing: duck confit, duck breast, lamb, red meat, cheese
Pouilly-Fumé 2021 37,5cl - 2021
PouillyDomaine des Fines Caillottes
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
0,375L
A crisp, fresh wine, this Pouilly-Fumé is intensely perfumed with passion fruit, peach, pear and white flowers. Supple, it fills the palate with its roundness that evokes to a taster a fruit foam.
Pouilly-Fumé 2022 - 2022
PouillyDomaine des Fines Caillottes
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
0,75L
This Pouilly-Fumé has a very expressive nose with aromas of citrus and exotic fruits such as blood orange, peach, mango and grapefruit. We also find some aromas of apricot, lemon and a hint of salinity.
Pairing: Appetizers, seafood, fish, poultry, sushis, white meat and goat cheese.
Pouilly-Fumé 1,5L - 2021
PouillyDomaine des Fines Caillottes
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
1,5L
A crisp, fresh wine, this 2021 is intensely perfumed with passion fruit, peach, pear and white flowers. Supple, it fills the palate with its roundness that evokes to a taster a fruit foam.