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Bourgogne Côte-d'Or Chardonnay - 2018
BurgundyJean-Marie Bouzereau
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fruity and dried fruit aromas with a beautiful fatness, consistency and suppleness. Matured for one year in old oak barrels.
Aging: + 2 / + 3 years.
Pairing: fish, white meat, cream sauces.
Meursault - JM Bouzereau - 2020
MeursaultJean-Marie Bouzereau
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
A very nice roundness with notes of hazelnut and acacia honey. Aged for one year in oak barrels (25% new).
Aging: + 2 / + 5 years.
Pairing: fish, white meat, cream sauces.
SAINT ROMAIN, Louis Max - 2018
Saint RomainLouis Max
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Aromas of almond, honey, ripe apple, and floral (acacia) and fruity (white peach) notes. Manual harvest with rigorous sorting of the grapes before vinification.
Aging: + 8 years.
Pairing: poultry, seafood and grilled fish
MERCUREY VIELLES VIGNES RED, Louis Max - 2018
Mercurey RedLouis Max
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 12,5%
0,75L
Ripe red berries and a discreet and fine woodiness. Manual harvest with rigorous sorting of the grapes before vinification. Traditional vinification and ageing in oak barrels.
Aging: + 5 years.
Pairing: roasted red meat, white with cream.
Château de Fontenille - Les Survivantes - 2021
Bordeaux BlancChâteau de Fontenille
White / Bordeaux / Contains sulphites (E220) / Dry / 13%
0.75L
A refined and complex wine, revealing fruity (citrus, white fruits) and floral (accacia, lime) notes.
Aging: 6 years.
Pairing: scallops, lobsters and grilled poultry
CHATEAU POUJEAUX - 2015
MoulisChâteau Poujeaux
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
A fruity wine with powerful aromas of red fruits. It is an aromatic, charming and voluminous wine with well-coated tannins and a quality finish.
Aging: 15 years.
Pairing: roast lamb, braised veal, rib of beef with fried porcini mushrooms, hard cheeses such as tommes or gouda, chocolate cake