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Our Selection Of Wines - Baron Max Wines In Malta

Wines

There are 5 products.

Showing 1-5 of 5 item(s)

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  • FAMILY PAIRING: Red meat
  • FAMILY PAIRING: Red meat, cheese
  • COLOR: Red

CHÂTEAU LAMARTINE - Cahors - 2016/2018

Cahors

Château Lamartine

Red / South-West / Contains sulphites (E220) / Dry / 13,5%

0,75L

Concentrated wine with an expressive nose of ripe red fruits and spices with notes of undergrowth in the back. Similar aromas on the palate, harmonious and pleasantly chewy. Vines are between 20 and 45 years old, partially matured in oak for 20 months (60% concrete vat and 40% oak).
Aging: +5 / +8 years.
Pairing: duck confit, duck breast, lamb, red meat, cheese

per unit 13.90 €
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Cornas « Le Village » 75cl - 2021

Cornas

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%

0,75L

Ripe black fruits and spices. Powerful finish with long length, ripe and spicy tannins. The grapes are harvested by hand and malolactic fermentation in barrels, with natural yeasts.
Aging: + 3 / + 10 years.
Pairing: veal or red meat: beef, duck

per unit 46.70 €
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Châteauneuf-du-Pape Tradition - 2016

Châteauneuf-du-Pape

Domaine Mas Saint Louis

Red / Rhône Valley / Contains sulphites (E220) / Dry / 15,5%

0,75L

Subtle nose combining red and black fruits with fine toasted notes. Laurel finish. Vinified in concrete vats and a 1/5 of the volume matured in wooden tun.
Aging: + 5 / + 15 years.
Pairing: Beef steak with Diane sauce, Porcini pie, Livarot.

per unit 35.00 €
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Nimalaya - Maison Cassagne et Vitailles - 2020

VDF

Domaine Cassagne et Vitailles

Red / Languedoc Roussillon / Contains sulphites (E220) / Dry / 14,5%

0,75L

The nose is delicate and fresh; notes of small red fruits dominate the first nose, evolving on notes of violet, liquorice and sweet spices.
Aging: + 5 / + 10 years.
Pairing: red meat

per unit 35.00 €
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Clas Mani - 2016

AOP TERRASSES DU LARZAC

Domaine Cassagne et Vitailles

Red / Languedoc Roussillon / Contains sulphites (E220) / Dry / 14%

0,75L

The nose is rich and complex, revealing aromas of blackberry and blackcurrant, which gradually give way to sweet spices and subtle notes of liquorice and leather.
Aging: + 7 / + 10.
Pairing: Roast filet mignon, monkfish, red fruit mousse

per unit 55.00 €
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