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Beaune Pertuizots 1er Cru, JM Bouzereau - 2019
BeauneJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fine nose, marked by red fruits. A flattering youthful wine that can also age for a few years. 18 months in oak barrels (25% new).
Aging: + 8 / + 10 years. Good to drink now.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Saint-Péray « Les Potiers » 75cl - 2018/2019/2021
Saint-PérayDomaine Yves Cuilleron
White / Rhône Valley / Contains sulphites (E220) / Dry / 14%
0,75L
Riesling, Ried Preussen-Nussberg 1 ÖTW Lage 2020 - 2020
Preussen-NussbergWhite / Vienna / Contains sulphites (E220) / Dry / 13%
0,75L
This Riesling grows on Ried Preussen limestone on the Wiener Nussberg. The bedrock almost reaches the surface and is little interspersed with marine sediments. The high quartz content of sandstone with a low lime content is characteristic. On the nose, its baroque style recalls a ripe vine peach. Mineral notes and an exciting combination of sugar and acid make this wine one of the best representatives of Riesling in Vienna.
Rewards:
- Fallstaff: 93/100
- On the card: 93.5/100
Riesling, Ried Preussen-Nussberg 1 ÖTW Lage 2019 - 2019
Preussen-NussbergWhite / Vienna / Contains sulphites (E220) / Dry / 13%
0,75L
This Riesling grows on Ried Preussen limestone on the Wiener Nussberg. The bedrock almost reaches the surface and is little interspersed with marine sediments. The high quartz content of sandstone with a low lime content is characteristic. On the nose, its baroque style recalls a ripe vine peach. Mineral notes and an exciting combination of sugar and acid make this wine one of the best representatives of Riesling in Vienna.
Rewards:
- Fallstaff: 93/100
- On the card: 93.5/100
Puligny-Montrachet - 1er Cru - Jean-Marie Bouzereau - 2020
Puligny-MontrachetJean-Marie Bouzereau
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13,5%
0.75L
Very charming floral nose. A pleasant mouth that combines fruitiness and vivacity, with a beautiful persistence of aromas.
Aging: +6 / +8 years
Pairing: Fish, shellfish, white meats, foie gras.