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Our Selection Of Wines - Baron Max Wines In Malta

Wines

There are 9 products.

Showing 1-9 of 9 item(s)

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  • APPELLATION: Pauillac
  • APPELLATION: Vin de France
  • APPELLATION: Vouvray
  • Country: France

La Coulée d'Argent - Domaine BOURILLON DORLÉANS - 2020

Vouvray

Domaine BOURILLON DORLÉANS

White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%

0,75L

The nose is condensed at the beginning with notes of white fruits (apricots) and herbal tea (verbena, citronella). After airing, aromas of cooked plums appear.
Aging: + 5 / + 15 years.
Pairing: Roasted lobster with vegetables and a Vouvray butter.

per unit 14.50 €
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Vouvray "La Levrière"- Domaine BOURILLON DORLÉANS - 2015

Vouvray

Domaine BOURILLON DORLÉANS

White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Sweet / 12,5%

0,75L

The first nose reveals an aromatic combination of ripe nectarines and cooked apples wrapped in a more exotic framework of fresh fruits such as pineapple and mango juice.


Aging: + 5 / + 15 years

Pairing: Roquefort and foie gras. Pan-fried duck foie gras, slices of candied pears.

per unit 28.00 €
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Vouvray L'Oppidum - Domaine BOURILLON DORLÉANS - 2015

Vouvray

Domaine BOURILLON DORLÉANS

White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%

0,75L

Aromas of broom, honey, curry, white pepper, gun flint and beeswax and light notes of spices. It is the wine for special occasions! Serving temperature: 10 ° / 12 °.


Aging: 5 to 15 years.

Pairing: seafood, shellfish, lobsters, chicken with cream Paul Bocuse style, truffle.

per unit 45.00 €
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Au Gré du Breil Malbec - 2019

Vin de France

Le Clos du Breil

Red / South-West / Contains sulphites (E220) / Dry / 12,5%

0,75L

X ; 7 months on fine lees in egg-shaped vat.
Ageing : ...
Pairing : Steak, pork, lamb, game meat, food with rich sauces and vibrant flavours
per unit 16.00 €
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Au Gré du Breil Marselan - 2019

Vin de France

Le Clos du Breil

Red / South-West / Contains sulphites (E220) / Dry / 12%

0,75L

Ripe fruits, blackberry ; 7 months on fine lees in egg-shaped vat.
Ageing : +10 years
Pairing : Lightly spiced vegetables, lasagna with pesto, creamy pasta dishes, red meat, chocolate
per unit 16.00 €
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Château GRAND - PUY - LACOSTE, Pauillac Grand Cru - 2015

Pauillac

Château Grand-Puy-Lacoste

Red / Bordeaux / sulphites / Dry / 13.5%

0,75L

The wine from this estate, owned by one of the great Bordeaux families, is already balanced between fruit and tannins. Black currants from the Cabernet Sauvignon comes through strongly, giving a juicy character to the wine's structure. It is rich and will mature well.

Pairing: Red Meat, game and venissonn cheese.

Aging: + 35 years.

per unit 97.00 €
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Grand-Puy Ducasse - Grand Cru - 2014

Pauillac

Château Grand-Puy Ducasse

Red / Bordeaux / Contains sulphites (E220) / Dry / 14%

0,75L

For the vintage, this is a particularly rich wine. It is structured and firm with opulent black-plum fruit that gives the wine a ripe character. Dense with supporting tannins, the wine is going to develop well over the medium term.

per unit 54.00 €
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Persan "Anciens cépages" 75cl - 2020

Vin de France

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%

0,75L

Well-balanced palate with velvety tannins. A rich wine with a natural alcohol content. Nose of red fruit, particularity raspberry, with hints of spice.
Aging: + 3/ + 10 years.
Pairing: Veal or red meat.

per unit 28.50 €
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Chatus "Anciens cépages" 75cl - 2020

Vin de France

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%

0,75L

Rich on the palate, coated with angular, present tannins. A range of black and red fruits, mainly raspberries and violets.
Aging: + 20 years.
Pairing: Vegetables, charcuterie, meats, grills, spicy dishes, game, lamb, soft cheeses, chocolates.

per unit 28.50 €
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