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CHÂTEAU PICQUE CAILLOU - 2015
Pessac-LéognanChâteau Picque Caillou
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
3L
Château Couhins, Grand Vin de Graves 2015 - 2015
Pessac-LéognanChâteau Couhins
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
This wine is a great wine of graves with supple tannins, refined aromas of cedar and raspberry, great finesse on the nose and palate, and harmonious aromatic complexity, it is the perfect embodiment of the elegance of the great Graves wines and their longevity.
Aging: + 20 years
Pairing: Red meat, Cheese
Malartic Lagravière - Grand Cru - 2018
Pessac-LéognanChateau Malartic Lagravière
Red / Bordeaux / sulphites / Dry / 14%
0,75L
Do not look for power and demonstration in Malartic-Lagravière. Here, it is subtlety, harmony, a fresh and emotional bouquet and an airy finish that develop.
All the more so as in 2018, the vintage brings an extra soul. Ruby. Sweet, rich, intense, fruit driven, cassis nose, vanilla. Fresh acidity, ripe tannins,
ripe, sweet and big for the estate, juicy with texture, untypical style from here, long.
Aging: +25 years
Pairing: Beef and Venisson
Château Olivier - Grand Cru - 2015
Pessac-LéognanChâteau Olivier
Bordeaux / Contains sulphites (E220) / Dry / 14,5%
0,75L
The nose is very expressive with aromas of ripe red fruit and spicy notes, the mid-palate is "velvety" and fleshy, the tannins are present and mature.
A very good substance, a balance between aromatic maturity, finesse, elegance... and a persistent finish.
Aging: +15 years
Pairing: Red Meat, Cheese
Château de Sales - 2015
PomerolChâtrau de Sales
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
The wine has a beautiful purple colour with some violet nuances. The nose is as complex as it is intense, with subtle woody notes but above all ripe black fruit.
but above all of ripe black fruit. After a greedy attack on the palate, the wine presents a harmonious balance, with volume harmonious balance, with volume, roundness and fleshiness. The finish is long, marked by fine, elegant tannins and aromas of fruit aromas.
Aging: +15 years
Pairing: Beef, Game, Lamb, Poultry.