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Sancerre Domaine du Pré Semelé - 2022
SancerreDomaine du Pré semelé
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13,5%
0,75L
A classical and harmonious cuvée with fresh, crisp, crunchy grapefruit and lime citrus flavors and a gently herbaceous element adding complexity. There is a mouthwatering, saline minerality to the long finish. Brilliant.
Food pairing: Fish, shellfish, white meats, salads and most vegetarian dishes.
Pouilly-Fumé 2022 - 2022
PouillyDomaine des Fines Caillottes
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
0,75L
This Pouilly-Fumé has a very expressive nose with aromas of citrus and exotic fruits such as blood orange, peach, mango and grapefruit. We also find some aromas of apricot, lemon and a hint of salinity.
Pairing: Appetizers, seafood, fish, poultry, sushis, white meat and goat cheese.
Bourgeuil "Cote 50" - Domaine Y.Amirault - 2022
BourgueilY.Amirault
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
One of most quaffable Cabernet Franc of the Yannick Amirault estate, with a refined structure
and intense fruit. Perfect in its youth. Its main aromas are earthy, graphite, leather, oak, vanilla, tobacco, black pepper, mentholated and finely herbaceous for freshness.
This cuvée is the spearhead of the estate. The aim is to bring together all Yannick Amirault's expertise in the most affordable bottle.
Aging: +2/+6 years
Pairing: Lamb, Vegetarian, Poultry, Goat Cheese.
Château de Parenchère "Bordeaux Blanc Sec" - 2022
Bordeaux SupérieurChâteau de Parenchère
White / Bordeaux / sulphites / Dry / 13,5%
0,75L
A white wine with intense aromas of white fruits and citrus fruits, combining freshness and roundness in the mouth. Thanks to this balance, it will perfectly accompany fish and seafood.
Aging: +2 years
Pairing: Fish, Shellfish
Château Hostens-Picant "Cuvée des Demoiselles" 2017 - 2017
Sainte-Foy Côtes de BordeauxChâteau Hostans-Picant
White / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0,75L
A nose full of citrus fruits and white flowers. A palate with tropical notes of passion fruit.
Aging: +7 / 10 years
Pairing: White meats, blanquette of veal, scallops, fish in sauce, cheeses.