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Our Selection Of Wines - Baron Max Wines In Malta

Wines

There are 4 products.

Showing 1-4 of 4 item(s)

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  • REGION: Rhône Valley
  • VINTAGE: 2016
  • VINTAGE: 2018

Croix de Chabot Y/M - 2018

Saint Joseph

Yannick Alléno et Michel Chapoutier

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%

0,75L

An intense nose, expresses, with a delicate restraint, a lot of complexity and nuances: aromas of black fruits, spices (liquorice) delicately married to more mineral and bloody notes. The final perception is marked by more smoky notes (hearth, soot...).
Aging: + 5 / + 10.
Pairing: Parisian duck pie with duck foie gras, selected salads from Montesson

per unit 23.90 €
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Châteauneuf-du-Pape Tradition - 2016

Châteauneuf-du-Pape

Domaine Mas Saint Louis

Red / Rhône Valley / Contains sulphites (E220) / Dry / 15,5%

0,75L

Subtle nose combining red and black fruits with fine toasted notes. Laurel finish. Vinified in concrete vats and a 1/5 of the volume matured in wooden tun.
Aging: + 5 / + 15 years.
Pairing: Beef steak with Diane sauce, Porcini pie, Livarot.

per unit 35.00 €
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Châteauneuf-du-Pape - Les Arpents des Contrebandiers - 2016

Châteauneuf-du-Pape

Domaine Mas Saint Louis

Red / Rhône Valley / Contains sulphites (E220) / Dry / 15,5%

0,75L

The very open nose combines stone fruits with spicy flavours.
Aging: + 5 / + 20 years.
Pairing: Rabbit with juniper, roast chestnut, cheese

per unit 45.00 €
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Vacqueyras "Cuvée Azalaïs" - Le Sang des Cailloux - 2018

Gigondas

Domaine Le Sang Des Cailloux

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%

0,75L

The tasting reveals an intense colour, which in turn reveals a rich, powerful nose, with a ripe, fruity, even stewed nose, completed by spicy notes.

Aging: +10 years

Pairing: Pélardon des Cévennes, Filet mignon of pork with ceps, Braised beef cheek

per unit 27.90 €
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