Active filters
- STYLE: Dry
- FAMILY PAIRING: Fried polenta with salami, cotechino, Prosciutto or homemade sopressa.
- FAMILY PAIRING: Gougère of comté, Granny Smith salmon tartare
- FAMILY PAIRING: Grilled or baked red meat, and soft, medium-to-very mature cheese
- FAMILY PAIRING: Red meat, white meat, cheese
- FAMILY PAIRING: Seafood
Domaine de Schieferkopf cuvée Berg - 2014
AlsaceDomaine Schieferkopf
White / Alsace / Contains sulphites (E220) / Dry / 13,5%
0,75L
The nose is fine with notes of mirabelle plum, fresh citrus fruits of mandarin, grapefruit, and with hints of mint and celery. On the palate, the salinity takes over and harmoniously matches the voluptuousness of the wine. Aged for 10 months in casks on fine lees. Soil: Acid brown soils from Villé schists. The sommelier's advice: Open 30 minutes before serving.
Aging : +3/+15 years.
Pairing: Gougère of comté/ Granny Smith salmon tartare.
CHATEAU DE FIEUZAL, Grand Cru 2014 - 2014
Pessac-LéognanChâteau De Fieuzal
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0.75L
L'Antenato - 2019
Colli Euganei CabernetAzienda Agricola Reassi
Red / Veneto / Lombardy / Contains sulphites (E220) / Dry / 12,5%
0,75L
This wine is soft and intense , have a good acidity and is unique, it is Perfect for casual get-togethers with friends and with snacks typical of the Veneto region
Langhe Rosso - 2019
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 14%
0,75L
Full-bodied and enveloping, its slightly acid flavour does not upset the balance. Dry, warm, persistent and of great structure, persistent and intense with hints of vanilla, sweet spices, licorice and blueberry and blackberry aromas
Grüner Veltliner, Ried Gollin-Nussberg, 1 ÖTW Lage - 2020 - 2020
Wiener NussbergFuhrgassl Huber
White / Vienna / Contains sulphites (E220) / Dry / 13,5%
The vineyards of this humid vineyard of the Wiener Nussberg are perfectly supplied with water. Located on a marine beach terrace with Viennese sandstone as a basement, the Ried Gollin presents marine deposits on the surface that have been altered in limestone sand by erosion. The limestone content is very high, which allows to perceive very mineral notes in the mouth. Accompanied by fresh walnut aromas and racy acidity, this wine is a very complex representation of the Grüner Veltliner grape variety.