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Our Selection Of Wines - Baron Max Wines In Malta

Wines

There are 7 products.

Showing 1-7 of 7 item(s)

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  • REGION: Rhône Valley
  • ALCOOL: 13%
  • ALCOOL: 14,5%
  • ALCOOL: 15,5%
  • COLOR: Red

Syrah "Les Candives" 75cl - 2021

Côtes-du-Rhône

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%

0,75L

Smooth and rustic wine, black and red fruit and notes of pepper and liquorice. Manual harvesting, traditional and parcel-based vinification. Use of as few oenological products as possible (indigenous yeasts).
Aging: 3-4 years.
Pairing: red meat, cold cuts

per unit 18.90 €
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Crozes-Hermitage "Labaya" 75cl - 2021

Crozes-Hermitage

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%

0.75L

Fruity, red fruits and delicate floral notes. Supple, well-balanced and crisp. Nice freshness and smooth tannins. Traditional, parcel-based vinification. Use of as few oenological products as possible (indigenous yeasts).
Aging: + 3 / + 8 years.
Pairing: red meat, white meat or fish with character.

per unit 25.90 €
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Cornas « Le Village » 75cl - 2021

Cornas

Domaine Yves Cuilleron

Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%

0,75L

Ripe black fruits and spices. Powerful finish with long length, ripe and spicy tannins. The grapes are harvested by hand and malolactic fermentation in barrels, with natural yeasts.
Aging: + 3 / + 10 years.
Pairing: veal or red meat: beef, duck

per unit 46.70 €
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Croix de Chabot Y/M - 2018

Saint Joseph

Yannick Alléno et Michel Chapoutier

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%

0,75L

An intense nose, expresses, with a delicate restraint, a lot of complexity and nuances: aromas of black fruits, spices (liquorice) delicately married to more mineral and bloody notes. The final perception is marked by more smoky notes (hearth, soot...).
Aging: + 5 / + 10.
Pairing: Parisian duck pie with duck foie gras, selected salads from Montesson

per unit 23.90 €
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Châteauneuf-du-Pape Tradition - 2016

Châteauneuf-du-Pape

Domaine Mas Saint Louis

Red / Rhône Valley / Contains sulphites (E220) / Dry / 15,5%

0,75L

Subtle nose combining red and black fruits with fine toasted notes. Laurel finish. Vinified in concrete vats and a 1/5 of the volume matured in wooden tun.
Aging: + 5 / + 15 years.
Pairing: Beef steak with Diane sauce, Porcini pie, Livarot.

per unit 35.00 €
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Châteauneuf-du-Pape - Les Arpents des Contrebandiers - 2016

Châteauneuf-du-Pape

Domaine Mas Saint Louis

Red / Rhône Valley / Contains sulphites (E220) / Dry / 15,5%

0,75L

The very open nose combines stone fruits with spicy flavours.
Aging: + 5 / + 20 years.
Pairing: Rabbit with juniper, roast chestnut, cheese

per unit 45.00 €
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Vacqueyras "Cuvée Lopy" - Domaine Le Sang des Cailloux - 2019

Gigondas

Domaine Le Sang Des Cailloux

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%

0,75L

The nose is full of black fruits and sweet spices. On the palate, the wine is generous and fruity, with a dense and fleshy body that gives us great pleasure. The finish is long and complex, still with spicy notes that bring complexity to this beautiful wine.

Aging: 11 years

Pairing: small Provençal farcis, veal paupiettes with a hearty sauce, spicy Provençal stew.

per unit 37.90 €
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