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La Réserve de Malartic - 2016
Pessac-LéognanLa Réserve de Malartic
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
CHATEAU DE FIEUZAL, Grand Cru 2014 - 2014
Pessac-LéognanChâteau De Fieuzal
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0.75L
CHÂTEAU PICQUE CAILLOU - 2015
Pessac-LéognanChâteau Picque Caillou
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
3L
Les Creisses 2020 - Philippe Chesnelong
IGP PAYS D'OCDomaine des Creisses
Red / Languedoc Roussillon / Contains sulphites (E220) / Dry /
0,75L
Powerful and complex nose of ripe black fruits (blackberry and blackcurrant), spices (liquorice and pepper), garrigue (rosemary), leather, cocoa, menthol. Mouth is also powerful and full-bodied with round tannins. A very smooth wine with a beautiful length. Probably one of theh most accomplished blend of Syrah/Grenache/Cabernet-Sauvignon/Carignan/Marselan/Mourvèdre from the south of France.
Aging: +1/+6 years.
Pairing: Rabbit with prunes, Ham, Ribs, Vils, or for dessert with a blueberry pie.
Les Brunes - 2020
IGP PAYS D'OCDomaine des Creisses
Red / Languedoc Roussillon / Contains sulphites (E220) / Dry /
0,75L
With aromas of spices, blackcurrant and hints of vanilla, this powerful and generous red wine will offer you a gourmet and fruity mouth.
Service temperature 15-16°C
Service Decant 1 hour before serving
Storage Drink and keep until 2037
Pairings : Red meat, White meat, Game, Barbecue, Cheese
Château Couhins, Grand Vin de Graves 2015 - 2015
Pessac-LéognanChâteau Couhins
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
This wine is a great wine of graves with supple tannins, refined aromas of cedar and raspberry, great finesse on the nose and palate, and harmonious aromatic complexity, it is the perfect embodiment of the elegance of the great Graves wines and their longevity.
Aging: + 20 years
Pairing: Red meat, Cheese
Malartic Lagravière White, Grand Cru 2019 - 2019
Pessac-LéognanChâteau Malartic Lagravière
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0,75L
Strikes a balance between flint and creamy stone fruits, with pulses of fennel that add just the right amount of bitterness. This is really an excellent wine full of life and vivacity, feels skilful and makes you want to go back for more.
Aging: +15 years
Pairing: Seafood, Fish, Shellfish
