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La Coulée d'Argent - Domaine BOURILLON DORLÉANS - 2020
VouvrayDomaine BOURILLON DORLÉANS
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%
0,75L
The nose is condensed at the beginning with notes of white fruits (apricots) and herbal tea (verbena, citronella). After airing, aromas of cooked plums appear.
Aging: + 5 / + 15 years.
Pairing: Roasted lobster with vegetables and a Vouvray butter.
Vouvray "La Levrière"- Domaine BOURILLON DORLÉANS - 2015
VouvrayDomaine BOURILLON DORLÉANS
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Sweet / 12,5%
0,75L
The first nose reveals an aromatic combination of ripe nectarines and cooked apples wrapped in a more exotic framework of fresh fruits such as pineapple and mango juice.
Aging: + 5 / + 15 years
Pairing: Roquefort and foie gras. Pan-fried duck foie gras, slices of candied pears.
Vouvray L'Oppidum - Domaine BOURILLON DORLÉANS - 2015
VouvrayDomaine BOURILLON DORLÉANS
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%
0,75L
Aromas of broom, honey, curry, white pepper, gun flint and beeswax and light notes of spices. It is the wine for special occasions! Serving temperature: 10 ° / 12 °.
Aging: 5 to 15 years.
Pairing: seafood, shellfish, lobsters, chicken with cream Paul Bocuse style, truffle.
Volnay Champans 1er Cru - JM Bouzereau - 2019 - 2013
VolnayJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Precise nose, very aromatic (fruity and spicy). The palate is silky. A very elegant wine to be aged. Aged for one year in oak barrels for 18 months.
Aging: + 2 / + 3 years.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Pommard - JM Bouzereau - 2017
PommardJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Intense color. Red fruit and animal nose. In the mouth, the tannins are still very present. The wine combines power and roundness, typical of the appellation. 18 months in oak barrels (30% new).
Aging: + 8 / + 10 years. Good to drink from now.
Pairing: Red meats, game, cold meats, cheese.
MERCUREY VIELLES VIGNES RED, Louis Max - 2018
Mercurey RedLouis Max
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 12,5%
0,75L
Ripe red berries and a discreet and fine woodiness. Manual harvest with rigorous sorting of the grapes before vinification. Traditional vinification and ageing in oak barrels.
Aging: + 5 years.
Pairing: roasted red meat, white with cream.
Mercurey "Les Caraby" - Maison Chanzy - 2021
Mercurey RedRed / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Red fruit - raspberry and cherry. Medium to light with dry fruit and a clean finish.
Aging: + 5 years.
Pairing: Roast pork, simmered poultry, cheeses.
Mercurey 1ER CRU "Clos Voyens" - Maison Chanzy - 2020
Mercurey RedRed / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 14%
0,75L
Fruity on the palate with good grip, red fruit, smoky aftertaste.
Aging: + 5 years.
Pairing: Roast pork, simmered poultry, cheeses.
Mercurey 1ER CRU "Clos du Roy" - Maison Chanzy - 2020
Mercurey RedRed / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 14,5%
0,75L
Rich and full-bodied, Mercurey is one of the great wines of the world, adding depth to rib steaks, beef and lamb, braised or in sauce.
Aging: + 5 years.
Pairing: Roast pork, chicken and cheese.
Magnum Mercurey 1ER CRU "Clos Voyens" - Maison Chanzy - 2020
Mercurey RedRed / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 14%
1,5L
Fruity on the palate with good grip, red fruit, smoky aftertaste.
Aging: + 5 years.
Pairing: Roast pork, simmered poultry, cheeses.
Magnum Mercurey 1ER CRU "Clos du Roy" - Maison Chanzy - 2020
Mercurey RedRed / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 14,5%
1,5L
Rich and full-bodied, Mercurey is one of the great wines of the world, adding depth to rib steaks, beef and lamb, braised or in sauce.
Aging: + 5 years.
Pairing: Roast pork, chicken and cheese.