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SANTENAY, Louis Max - 2017
SantenayLouis Max
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Floral aromas of rose, peony, violet, and red fruits such as strawberry or cherry. There is also a nice touch of liquorice. Manual harvest with rigorous sorting of the grapes before vinification and complete de-stemming. Fermentation in stainless steel tanks and maturation in oak barrels for over 12 months.
Aging: + 5 / + 10 years.
Pairing: simmered red meat, grilled white meat, peking duck and strong cheeses.
La Réserve de Malartic - 2016
Pessac-LéognanLa Réserve de Malartic
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
CHATEAU DE FIEUZAL, Grand Cru 2014 - 2014
Pessac-LéognanChâteau De Fieuzal
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0.75L
CHÂTEAU PICQUE CAILLOU - 2015
Pessac-LéognanChâteau Picque Caillou
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
3L
D2 Rouge - Château de Beaupré - 2017
Côteaux d'Aix en ProvenceChâteau de Beaupré
Red / Provence / Contains sulphites (E220) / Dry / 13,5%
0,75L
Aging:
Pairing: grilled red meat, ratatouille, cheese
Château De Ferrand, Grand Cru Classé - 2018
Saint Emilion Grand Cru ClasséChâteau De Ferrand
Red / Bordeaux / Contains sulphites (E220) / Dry / 14,5%
0,75L
The nose is fruity, elegant, racy and offers deepness as well as a fleshy/ripe fruit. It reveals notes of fleshy/ripe blackberry, plum, small notes of strawberry associated with touches of bright blueberry. The palate is mineral, juicy, well-balanced and offers a fine acidulous frame, freshness as well as precision, juiciness, a beautiful finesse of the tension as well as straightness (in finesse). Good length. Tannins are fine, elegant and racy. Very discreet hints of good bitterness (cocoa) and a discreet hint of grilled on the persistence.
Aging:+22 years
Pairing: Beef, Lamb, Game, Poultry, Cheese
Château Couhins, Grand Vin de Graves 2015 - 2015
Pessac-LéognanChâteau Couhins
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
This wine is a great wine of graves with supple tannins, refined aromas of cedar and raspberry, great finesse on the nose and palate, and harmonious aromatic complexity, it is the perfect embodiment of the elegance of the great Graves wines and their longevity.
Aging: + 20 years
Pairing: Red meat, Cheese
Malartic Lagravière - Grand Cru - 2016
Pessac-LéognanChateau Malartic Lagravière
Red / Bordeaux / sulphites / Dry / 14%
0,75L
Deep and complex nose, in which the cassis and mint of cabernet sauvignon are beautifully married to the more generous blackberry of ripe merlot and the vanilla and toasty notes from the oak are marvelously integrated. On the palate it creeps up on you slowly; the first impression is ripe yet delicate, then the fine-grained tannins charge through and light up the sky. Very long finish. Drink or hold.
Aging: +25 years
Pairing: Beef and Venisson
Malartic Lagravière - Grand Cru - 2014
Pessac-LéognanChateau Malartic Lagravière
Red / Bordeaux / sulphites / Dry / 13.5%
0,75L
The 2014 Malartic-Lagravière is a gorgeous wine, but it is also flamboyant and exotic, especially in its flavor profile. Super-ripe red cherry and plum make a strong first impression. Sweet floral and spice notes, along with ripe, silky tannins, add to the wine's sensuality. A rich, powerful wine with soft contours and striking depth, the 2014 is a real beauty.
Aging: +15 / +20 years
Pairing: Beef and Venisson
Malartic Lagravière - Grand Cru - 2018
Pessac-LéognanChateau Malartic Lagravière
Red / Bordeaux / sulphites / Dry / 14%
0,75L
Do not look for power and demonstration in Malartic-Lagravière. Here, it is subtlety, harmony, a fresh and emotional bouquet and an airy finish that develop.
All the more so as in 2018, the vintage brings an extra soul. Ruby. Sweet, rich, intense, fruit driven, cassis nose, vanilla. Fresh acidity, ripe tannins,
ripe, sweet and big for the estate, juicy with texture, untypical style from here, long.
Aging: +25 years
Pairing: Beef and Venisson
Château Olivier - Grand Cru - 2015
Pessac-LéognanChâteau Olivier
Bordeaux / Contains sulphites (E220) / Dry / 14,5%
0,75L
The nose is very expressive with aromas of ripe red fruit and spicy notes, the mid-palate is "velvety" and fleshy, the tannins are present and mature.
A very good substance, a balance between aromatic maturity, finesse, elegance... and a persistent finish.
Aging: +15 years
Pairing: Red Meat, Cheese
Malartic Lagravière White, Grand Cru 2019 - 2019
Pessac-LéognanChâteau Malartic Lagravière
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0,75L
Strikes a balance between flint and creamy stone fruits, with pulses of fennel that add just the right amount of bitterness. This is really an excellent wine full of life and vivacity, feels skilful and makes you want to go back for more.
Aging: +15 years
Pairing: Seafood, Fish, Shellfish