Blackberry jam 320g

Petit Gaugry is perfect for a one-person snack. This cow cheese has a tonic orange rind reveals a creamy/gooey texture with a floral scent followed by a fruity, milky, and slightly salty taste.

Passing through Lorraine... Here are the Mirabelle plums! With their round shape and golden skin, they are fragrant to perfection. We make a jam that respects them and preserves their flavor, shine and texture. For everyone's pleasure.

This cheese is made from raw goat's milk. It has a natural wrinkly ash-coated rind that hides a soft and smooth white paste underneath it.

Taste of apricots, pistachios, and sesame seeds.

For delicate goat's cheeses such as Valencay, Crottin de Chavignol and Ragstone.

Original and decorative mustard seed bran cover, in brown and yellow color. The mustard bran gives the cheese the characteristic taste of mustard, which blends perfectly with the acidity of the cheese, and brings out the nutty flavors of the cheese fat.

Its flower should be fluffy and the pulp soft. It is an excellent compromise when it comes to replacing camembert whose ripening is not optimal.

As its name suggests, Trappe à la liqueur de noix is a cheese brushed with walnut liqueur. Thus, all the flavor is in the rind of the cheese which is therefore to be tasted entirely.