BOURGUEIL "Vieilles Vignes"

Intense color. Red fruit and animal nose. In the mouth, the tannins are still very present. The wine combines power and roundness, typical of the appellation. 18 months in oak barrels (30% new).

Aging: + 8 / + 10 years. Good to drink from now.

Pairing: Red meats, game, cold meats, cheese.

The nose is rich and complex, revealing aromas of blackberry and blackcurrant, which gradually give way to sweet spices and subtle notes of liquorice and leather.
Aging: + 7 / + 10.
Pairing: Roast filet mignon, monkfish, red fruit mousse

Rich and full-bodied, Mercurey is one of the great wines of the world, adding depth to rib steaks, beef and lamb, braised or in sauce.
Aging: + 5 years.
Pairing: Roast pork, chicken and cheese.

The nose is complex and intense. The red fruits are mixed with notes of sweet spices and white pepper.
Aging: + 5 / + 10 years.
Pairing: Pork tenderloin with peaches a la plancha.

This powerful and refined wine offers an explosion of rich and captivating flavors. The aromas of ripe black fruits mingle harmoniously with spicy and woody nuances, testifying to the unique terroir of Madiran. With its dark color and robust structure, the "Cuvée Hugo" promises you an unforgettable taste experience. Perfect to accompany your most special moments and to elevate your passion for wine to new heights. Let yourself be enchanted by the "Cuvée Hugo" and treat yourself to an unequaled sensory journey in the bewitching universe of Madiran.