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Château de Reignac, Grand Vin de Reignac - 2016
Bordeaux SupérieurChâteau de Reignac
White / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
Notes of inky fruit and fine spices accompanied by a fine touch of toasted wood.
Aging:
Pairing: red meats, game or mature cheeses.
Saint Joseph "Cavanos" 75cl - 2018/2019/2020
Saint JosephDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%
0,75L
Saint Joseph "Les Serines" 75cl - 2021
Saint JosephDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / X
0,75L
an intense complex nose of dark fruit enhanced by spice and liquorice. Clean attack, then evolving into something rich, dense and rounded on the palate. Long, mineral finish. Silky, fine-grained tannins. 18 months in barriques.
Aging: + 4/ + 15 years.
Pairing: red meats (e.g. barbecued skewers of duck breast marinated with sesame seeds).
Croix de Chabot Y/M - 2018
Saint JosephYannick Alléno et Michel Chapoutier
Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%
0,75L
An intense nose, expresses, with a delicate restraint, a lot of complexity and nuances: aromas of black fruits, spices (liquorice) delicately married to more mineral and bloody notes. The final perception is marked by more smoky notes (hearth, soot...).
Aging: + 5 / + 10.
Pairing: Parisian duck pie with duck foie gras, selected salads from Montesson
Muscadet Sèvre et Maine sur Lie - 2021
Muscadet Sèvre et Maine sur LieDomaine de la Bretonnière
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 12%
0,75L
Muscadet Sèvre et Maine sur Lie Cuvée Prestige - 2021
Muscadet Sèvre et Maine sur LieDomaine de la Bretonnière
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 12%
0,75L
Complex and intense aromas. Its mouth is defined by an impression of freshness and slightly spritzy. The granitic soil of the vineyard brings more or less mentholated notes to this wine.
Jean-Marie Bouzereau Pinot Noir - 2019
Bourgogne Côte d'OrJean-Marie Bouzereau
Burgundy (Bourgogne) / Dry / 12.5%
Aromas of red fruits with vanilla wood. The palate is round and still a little closed, but with a silky side. Fine tannins, easy to drink.
Aging +2 / +3 years.
Red meat, cold cuts, cheese.
Château de Parenchère Tradition - 2019
Bordeaux SupérieurChâteau de Parenchère
Red / Bordeaux / Contains sulphites (E220) / Dry / 14,5%
0,75L
This traditional PARENCHERE wine is generally full-bodied, with a very deep colour and pronounced red fruit notes with a long finish. It is also characterised by a good balance of fruit and tannin.
Aging: +4 / +7 years
Pairing: Grilled beef steak, Tian of vegetables, Sheep with espelette pepper.
Château de Parenchère "Cuvée Raphaël" - 2019
Bordeaux SupérieurChâteau de Parenchère
Red / Bordeaux / Contains sulphites (E220) / Dry / 15%
0,75L
This cuvée always presents wines of great density and concentration with fine tannins which, while present, are melted and without harshness. They are finely wooded but not excessively so and leave plenty of room for fruit. The Cuvée Raphaël always shows great aptitude for ageing.
Aging: +4 / +10 years
Pairing: duck breast with chilli, Camembert au Calvados, Ravioles with ceps and foie gras.
Château de Parenchère "Bordeaux Blanc Sec" - 2022
Bordeaux SupérieurChâteau de Parenchère
White / Bordeaux / sulphites / Dry / 13,5%
0,75L
A white wine with intense aromas of white fruits and citrus fruits, combining freshness and roundness in the mouth. Thanks to this balance, it will perfectly accompany fish and seafood.
Aging: +2 years
Pairing: Fish, Shellfish
Saint Joseph "Le Lombard" - 2022
Saint JosephDomaine Yves Cuilleron
White / Rhône Valley / Contains sulphites (E220) / Dry / 13,5%
0,75L
Round and fleshy on the palate, with a lovely freshness and a spicy bitterness that lengthens the finish. A nose of great aromatic finesse with notes of white flowers, dired fruit and rosted coffee.
Aging: + 3/ + 4 years.
Pairing: Fine fish, shellfish and langoustines.