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- STYLE: Sparkling Extra brut
CLOS LE LEON 2015 1ER CRU
ChampagneMarc Hebrart
White / Champagne / Contains sulphites (E220) / Sparkling Extra brut / 12%
0,75L
Champagne Marc Hébrart "Blancs de blancs"
ChampagneMarc Hébrart
Champagne / Sparkling Extra brut / 12,5%
0,75L
This cuvée presents a core of Mirabelle plum and
white peach, accented with the zest of grapefruit and lemon sorbet in an approachable and succulent style of generous spice complexity and ripe fruit persistence. Freshness on the finish.
Aging: +3 years
Pairing: Smoked salmon, Sashimi, Sushi, Shellfish, Grilled fish
Champagne "Noces de Craie", Grand Cru, Marc Hébrart - 2018
ChampagneMarc Hébrart
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
This Champagne is a Blanc de Noir. On the nose it is immediately 'serious', with some herbal and meaty, earthy aromas, wheatgerm and a background of lemon rind. In the mouth this is a powerful and intense wine. The mousse is creamy, but the onslaught of fruit and attack of acidity is formidable. Almost chewy in its intensity, it is a profound and mouth-filling Champagne of exceptional richness.
Champagne "Longitude", Larmandier-Bernier, 1er Cru
ChampagneLarmandier-Bernier
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
This Champagne Blanc de Blancs penetrating bouquet, elegantly constructed, with spices and citrus fruits, supported in the background by notes of fresh grapes. Dense on the attack, the wine becomes full-bodied, open and loose on the finish with chalk and a hint of salt.
Food and wine pairings: pasta and mushroom risottos, seafood, roast chicken, shellfish, canapés and petits fours.
Champagne "A03", Christian Gosset, Grand Cru
ChampagneChristian Gosset
White / Champagne / Contains sulphites (E220) / Sparkling Extra brut / 12.5%
0,75L
Aromatic and expressive on the nose, reminiscent of red fruit, mushrooms, fresh cream, and candied raspberries. It is serious and structured on the palate with a very long, vinous finish and tons of umami. A creamy mousse and food-friendly acidity are complemented by light tannins on the finish.
Pairing: Poached langoustines with peppers, pumpkin emulsion, pan-fried chanterelles. Scallops from Erquy prepared in carpaccio.
Champagne "Loiselu", Christian Gosset, Grand Cru - 2018
ChampagneChristian Gosset
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
Intense nose of wheat, almonds, bergamot, violets, black tea, nori seaweed.
On the palate, a tender attack, then broad, dense, rich, generous, almost full-bodied, balanced by a discreet dosage.
The effervescence remains in the background and the texture is dense, tight and enveloping.
With a long, fruity, chalky and salty finish.
Pairing: Pan-fried foie gras escalope, roasted scallops from Fécamps, served with crozets and a fish stock emulsion.
Champagne "La Cheminée", Christian Gosset, Grand Cru - 2018
ChampagneChristian Gosset
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
The nose is open and deep, with notes of pastry and cooked fruit, almond, biscuit, plum, ash and black tea. On the palate, the attack is powerful, the vinosity reveals itself on a dense, lively and well structured matter. The effervescence melts into the body of the wine and the dosage is imperceptible. The whole, very harmonious, produces a warm, velvety texture with aromas of cooked fruit and brandy. The finish is very long, elegant, salivating, saline, slightly fiery and adorned with the scent of plums.
Champagne "Le Terroir", Adrien Renoir, Grand Cru - 2018/2019
ChampagneAdrien Renoir
White / Champagne / Sparkling Extra brut / 12%
0,75L
A Champagne with fine and persistent perlage, a straw yellow color. The parfum of light citrus aromas blend with hints of candied fruit. The wine is expressed through great acidity. The sugar dosage helps to keep the palate dry, dry and giving great cleanliness and persistence.
Grilled fish, cold cuts, poultry or white meat.
Champagne Extra Brut, Frerejean Frere, Premier Cru
ChampagneFrereJean Frères
White / Champagne / Sparkling Extra brut / 12.0%
0,75L
A fresh and aromatic champagne with saline notes and invigorating acidity. A beautiful, well-structured blend with a long finish leading to an elegant honeyed touch.
Champagne "Vieille Vigne du Levant", Larmandier-Bernier, Grand Cru - 2013
ChampagneLarmandier-Bernier
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
Deep and complex, bewitching aroma of yeast, nuts and slightly dark caramel, with some vanilla, light tobacco, smoke, butter, egg white, crayfish flesh, herbs, ripe pome fruit and mineral notes.
Champagne PM04 Edition Blancs de Blanc Grand Cru, Pertois Moriset
ChampagnePERTOIS-MORISET
White / Champagne / Contains sulphites (E220) / Sparkling Extra brut / 12%
0,75L
Third edition of the 100% Chardonnay Grand Cru cuvée from Côte des Blancs, resolutely woody and offering a lot of complexity. Aged in the cellar for a minimum of 36 months.
Aging:
Pairing: Caviar, Seafood, Fish, Snails, Choucroute, Chaource
Champagne Clos Le Leon Millésime 2016 1ER CRU, Marc Hébrart - 2016
ChampagneMarc Hébrart
White / Champagne / Sparkling Extra brut / 12,5%
0,75L
This champagne has a lemony nose. Green apple. Fresh and zesty on the palate. Notes of peach, apricot and tropical fruit. Beautiful minerality, with chalk and gunflint. A great bottle.
Champagne Diebolt-Vallois cuvée Tradition
ChampagneChampagne / Sparkling Extra brut / 12,5%
0,75L
A well-balanced champagne, perfect as an aperitif or at the start of a meal. This Champagne is assembled from the three major champagne grape varieties and is the only white wine of the whole range which is not pure Chardonnay.
Champagne Diebolt-Vallois Blanc de Blancs
ChampagneChampagne / Sparkling Extra brut / 12,5%
0,75L
A lively, elegant champagne, perfect as an aperitif or at the start of a meal. This champagne is a non-vintage brut champagne from the côte des blancs and the côteaux d'Epernay.
Champagne Diebolt-Vallois Blanc de Blancs cuvée Prestige
ChampagneChampagne / Sparkling Extra brut / 12,5%
0,75L
Champagne Diebolt-Vallois "Blanc de Blancs Prestige" is made entirely from vines grown in the Grands Crus of the Côte des Blancs. An admirable champagne, deploying expressive citrus aromas with white fruit and hints of aniseed, hedgerow flowers and spice. These reserve wines bring richness, complexity and roundness to this 100% chardonnay cuvée Blanc de Blancs Prestige.
Champagne Fleur de Passion - Diebolt-Vallois
ChampagneChampagne / Sparkling Extra brut / 12,5%
0,75L
Fleur de Passion is the jewel in the crown of the Diebolt-Vallois range. Fermented and matured in barrels, it is only made in the best years.
