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Our Selection Of Wines - Baron Max Wines In Malta

Wines

There are 21 products.

Showing 1-21 of 21 item(s)

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  • REGION: Bordeaux
  • REGION: Loire Valley (Val de Loire)
  • REGION: Rhône Valley
  • REGION: Vienna
  • VINTAGE: 2018
  • VINTAGE: 2019

SAUMUR WHITE "La Paleine" - Domaine De La Paleine - 2018

Saumur Champigny

Domaine de La Paleine

White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%

0,75L

Aromas of stewed white fruits, white flowers.
Aging: + 5 / + 10 years.
Pairing: fish, white meat, poultry in cream sauce

per unit 15.50 €
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CHINON Cuvée Rubis - Domaine De La Roche Honneur - 2018

Chinon

Domaine de la Roche Honneur

Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%

0,75L

Refined fruity wine with nose of wild blackberry and wild strawberry. This fruitiness is found as well on the palate with a certain roundness and balance with notes of spices. Aged in oak for 6 to 13 months.


Aging : + 7 years.

Pairing : White meat, Light cheese

per unit 16.90 €
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Château de Fontenille - Cadillac rouge - 2019

Cadillac Côtes de Bordeaux Rouge

Château de Fontenille

Red / Bordeaux / Contains sulphites (E220) / Dry / 13%

0.75L

Black cherry and spices aromas. Long vatting and 18 months maturation in barrels.
Aging: 10 years.
Pairing: rib of beef, roast leg of lamb
per unit 15.90 €
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Croix de Chabot Y/M - 2018

Saint Joseph

Yannick Alléno et Michel Chapoutier

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%

0,75L

An intense nose, expresses, with a delicate restraint, a lot of complexity and nuances: aromas of black fruits, spices (liquorice) delicately married to more mineral and bloody notes. The final perception is marked by more smoky notes (hearth, soot...).
Aging: + 5 / + 10.
Pairing: Parisian duck pie with duck foie gras, selected salads from Montesson

per unit 23.90 €
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Gigondas 75cl - 2019

Gigondas

Domaine Raspail-Ay

Red / Rhône Valley / Contains sulphites (E220) / Dry /

0,75L

Nose of stewed black & red fruits (cherry, blackberry, blackcurrant) but also cocoa, spices and fresh notes of eucalyptus. On the palate, round and mouthfilling with a warm character. Aging: + 5 / + 15 years Pairing: Game, Spit-roasted chicken, Cheese

per unit 25.50 €
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BOURGUEIL "Vieilles Vignes" - 2018

Bourgueil

Domaine de la Chanteleuserie

Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%

0,75L

Full-bodied wine, Powerful wine with silky tannins

per unit 13.50 €
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Château du Hureau "Tuffe" - 2019

Saumur Champigny

Chateau du Hureau

Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13,5%

0,75L

This Saumur-Champigny is a model of balance and pleasure. A quaffable wine, round and fruity, with a refreshing finish is the result of a perfectly ripe harvest to extract all the intensity of the Cabernet Franc, which grows on chalky soil. It has already some tertiary and finely spiced aromas. You will find other aromas such as candied fruit, leather, cranberry, strawberry, wild strawberry and macadamia nuts. 

Color : Opaque purple. 

Pairing: A juicy hunk beef.

per unit 15.50 €
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Château du Hureau "Les Fevettes" - 2018

Saumur Champigny

Chateau du Hureau

Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%

0,75L

Aromatic finesse of the old Cabernets, serious structure, and proven ability to age well

per unit 24.50 €
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Muscadet Sèvre et Maine Cuvée Granite - 2019

Muscadet Sèvre et Maine

Domaine de la Bretonnière

White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 12%

0,75L

Grape variety : Melon de Bourgogne, Soil : Sandy-silt on Granite, Vinification : Harvest just at ...
per unit 12.50 €
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Grüner Veltliner, Ried Gollin-Nubberg, 1 ÖTW Lage 2019 - 2019

Wiener Nussberg

White / Vienna / Contains sulphites (E220) / Dry / 13, 5%

0,75L

The vineyards of this humid vineyard of the Wiener Nussberg are perfectly supplied with water. Located on a marine beach terrace with Viennese sandstone as a basement, the Ried Gollin presents marine deposits on the surface that have been altered in limestone sand by erosion. The limestone content is very high, which allows to perceive very mineral notes in the mouth. Accompanied by fresh walnut aromas and racy acidity, this wine is a very complex representation of the Grüner Veltliner grape variety.

Rewards:

  • 94 points "A la Carte"
  • 91 points "Falstaff"
per unit 22.00 €
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Zweigelt Selection 2018 - 2018

Vienna wine Wiener wein vin de Vienne

Fuhrgassl Huber

Red / Vienna / Dry / 13%

0.75L

After 6 days of maceration, this wine was aged in 600lt French oak barrels for 18 months. The short maceration and storage in large wooden barrels guarantee a ripe fruitiness of sour cherries and a not too dense tannin structure.

per unit 16.50 €
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Riesling, Ried Preussen-Nussberg 1 ÖTW Lage 2019 - 2019

Preussen-Nussberg

White / Vienna / Contains sulphites (E220) / Dry / 13%

0,75L

This Riesling grows on Ried Preussen limestone on the Wiener Nussberg. The bedrock almost reaches the surface and is little interspersed with marine sediments. The high quartz content of sandstone with a low lime content is characteristic. On the nose, its baroque style recalls a ripe vine peach. Mineral notes and an exciting combination of sugar and acid make this wine one of the best representatives of Riesling in Vienna. 

Rewards:

  • Fallstaff: 93/100
  • On the card: 93.5/100
per unit 22.00 €
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Traminer, NuBberg 2019 - 2019

Nussberg

Fuhrgassl Huber

White / Vienna / Dry / 14%

0.75L

The grand senior among the white wine varieties. Originally from South Tyrol, it shows its exotic and southern side. On the nose it captivates with the scent of wild roses and light notes of honey. A mild acidity makes this wine very powerful and full-bodied. A veritable "extract bomb" with a slight residual sweetness makes this wine very exciting. Highly recommended with goose liver dishes or the classic Kaiserschmarren.

per unit 17.90 €
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Château De Ferrand, Grand Cru Classé - 2018

Saint Emilion Grand Cru Classé

Château De Ferrand

Red / Bordeaux / Contains sulphites (E220) / Dry / 14,5%

0,75L

The nose is fruity, elegant, racy and offers deepness as well as a fleshy/ripe fruit. It reveals notes of fleshy/ripe blackberry, plum, small notes of strawberry associated with touches of bright blueberry. The palate is mineral, juicy, well-balanced and offers a fine acidulous frame, freshness as well as precision, juiciness, a beautiful finesse of the tension as well as straightness (in finesse). Good length. Tannins are fine, elegant and racy. Very discreet hints of good bitterness (cocoa) and a discreet hint of grilled on the persistence.

Aging:+22 years

Pairing: Beef, Lamb, Game, Poultry, Cheese

per unit 44.60 €
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Malartic Lagravière - Grand Cru - 2018

Pessac-Léognan

Chateau Malartic Lagravière

Red / Bordeaux / sulphites / Dry / 14%

0,75L

Do not look for power and demonstration in Malartic-Lagravière. Here, it is subtlety, harmony, a fresh and emotional bouquet and an airy finish that develop.
All the more so as in 2018, the vintage brings an extra soul.
Ruby. Sweet, rich, intense, fruit driven, cassis nose, vanilla. Fresh acidity, ripe tannins,
ripe, sweet and big for the estate, juicy with texture, untypical style from here, long.

Aging: +25 years

Pairing: Beef and Venisson

per unit 78.90 €
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Malartic Lagravière White, Grand Cru 2019 - 2019

Pessac-Léognan

Château Malartic Lagravière

Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%

0,75L

Strikes a balance between flint and creamy stone fruits, with pulses of fennel that add just the right amount of bitterness. This is really an excellent wine full of life and vivacity, feels skilful and makes you want to go back for more.

Aging: +15 years

Pairing: Seafood, Fish, Shellfish

per unit 78.90 €
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Château de Parenchère Tradition - 2019

Bordeaux Supérieur

Château de Parenchère

Red / Bordeaux / Contains sulphites (E220) / Dry / 14,5%

0,75L

This traditional PARENCHERE wine is generally full-bodied, with a very deep colour and pronounced red fruit notes with a long finish. It is also characterised by a good balance of fruit and tannin.

Aging: +4 / +7 years

Pairing: Grilled beef steak, Tian of vegetables, Sheep with espelette pepper.

per unit 11.90 €
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Château de Parenchère "Cuvée Raphaël" - 2019

Bordeaux Supérieur

Château de Parenchère

Red / Bordeaux / Contains sulphites (E220) / Dry / 15%

0,75L

This cuvée always presents wines of great density and concentration with fine tannins which, while present, are melted and without harshness. They are finely wooded but not excessively so and leave plenty of room for fruit. The Cuvée Raphaël always shows great aptitude for ageing.

Aging: +4 / +10 years

Pairing: duck breast with chilli, Camembert au Calvados, Ravioles with ceps and foie gras.

per unit 15.30 €
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Vacqueyras "Cuvée Azalaïs" - Le Sang des Cailloux - 2018

Gigondas

Domaine Le Sang Des Cailloux

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%

0,75L

The tasting reveals an intense colour, which in turn reveals a rich, powerful nose, with a ripe, fruity, even stewed nose, completed by spicy notes.

Aging: +10 years

Pairing: Pélardon des Cévennes, Filet mignon of pork with ceps, Braised beef cheek

per unit 27.90 €
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Vacqueyras "Cuvée Floureto" - Le Sang Des Cailloux - 2019

Gigondas

Domaine Le Sang Des Cailloux

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14%

0,75L

A Vacqueyras with a deep, dark colour that reveals a rich, ripe and powerful aromatic palette, with notes of plum, blueberry and spices, with hints of fig. A well-balanced, intense red, with good tannins and good substance, with a long and pleasant finish. A Vacqueyras as we like them!

Aging: +7 years

Pairing: rabbit stew with black olives, risotto, cheeses

per unit 25.90 €
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Vacqueyras "Cuvée Lopy" - Domaine Le Sang des Cailloux - 2019

Gigondas

Domaine Le Sang Des Cailloux

Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%

0,75L

The nose is full of black fruits and sweet spices. On the palate, the wine is generous and fruity, with a dense and fleshy body that gives us great pleasure. The finish is long and complex, still with spicy notes that bring complexity to this beautiful wine.

Aging: 11 years

Pairing: small Provençal farcis, veal paupiettes with a hearty sauce, spicy Provençal stew.

per unit 37.90 €
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