SAUMUR WHITE "La Paleine" - Domaine De La Paleine - 2018
Saumur ChampignyDomaine de La Paleine
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%
0,75L
Aromas of stewed white fruits, white flowers.
Aging: + 5 / + 10 years.
Pairing: fish, white meat, poultry in cream sauce
CHINON Cuvée Rubis - Domaine De La Roche Honneur - 2018
ChinonDomaine de la Roche Honneur
Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13%
0,75L
Refined fruity wine with nose of wild blackberry and wild strawberry. This fruitiness is found as well on the palate with a certain roundness and balance with notes of spices. Aged in oak for 6 to 13 months.
Aging : + 7 years.
Pairing : White meat, Light cheese
Bourgogne Côte-d'Or Chardonnay - 2018
BurgundyJean-Marie Bouzereau
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fruity and dried fruit aromas with a beautiful fatness, consistency and suppleness. Matured for one year in old oak barrels.
Aging: + 2 / + 3 years.
Pairing: fish, white meat, cream sauces.
Volnay Champans 1er Cru - JM Bouzereau - 2019 - 2013
VolnayJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Precise nose, very aromatic (fruity and spicy). The palate is silky. A very elegant wine to be aged. Aged for one year in oak barrels for 18 months.
Aging: + 2 / + 3 years.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Beaune Pertuizots 1er Cru, JM Bouzereau - 2019
BeauneJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fine nose, marked by red fruits. A flattering youthful wine that can also age for a few years. 18 months in oak barrels (25% new).
Aging: + 8 / + 10 years. Good to drink now.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Fleurie "Grille-Midi" Château de Raousset - 2018
FLEURIEChâteau de Raousset
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13,5%
0,75L
The colour is an intense carmine red, with a nose developing aromas of flowers (iris, violet) and red fruits (cherry, blackcurrant). On the palate, this wine is very elegant and fine.
Aging: 7 years
Pairing: white meat or stuffed poultry.
Morgon "Douby", Château de Raousset - 2019
MORGONChâteau de Raousset
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13,5%
0,75L
A fruity and woody wine. Traditional vinification in whole bunches.
Aging: 7 years
Pairing: meat in sauce or game, or with mature cheeses of character and powerful aromas.
SAINT ROMAIN, Louis Max - 2018
Saint RomainLouis Max
White / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Aromas of almond, honey, ripe apple, and floral (acacia) and fruity (white peach) notes. Manual harvest with rigorous sorting of the grapes before vinification.
Aging: + 8 years.
Pairing: poultry, seafood and grilled fish
MERCUREY VIELLES VIGNES RED, Louis Max - 2018
Mercurey RedLouis Max
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 12,5%
0,75L
Ripe red berries and a discreet and fine woodiness. Manual harvest with rigorous sorting of the grapes before vinification. Traditional vinification and ageing in oak barrels.
Aging: + 5 years.
Pairing: roasted red meat, white with cream.
FIXIN - 2019
FixinDomaine Ghislain Kohut
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
VOSNE-ROMANÉE - 2018
Vosne-RomanéeDomaine Ghislain Kohut
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
ECHEZEAUX Grand Cru - 2018
EchezeauxDomaine Ghislain Kohut
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
NUITS ST GEORGES 1er Cru "Les Damodes" - Domaine Armelle et Bernard Rion - 2018
Nuits St GeorgesDomaine Armelle et Bernard Rion
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
Both powerful and delicate, with rich black and red fruits aromas during its youth. After some years, it will grow and become more full-bodied. Aging : + 4 / + 10 years Pairing: It will perfectly match red meats, games and cheeses.
NUITS ST GEORGES cuvée "Dame Marguerite" - Domaine Armelle et Bernard Rion - 2018
Nuits St GeorgesDomaine Armelle et Bernard Rion
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
CHAMBOLLE MUSIGNY 1ER CRU "BERNARD HERITAGE" - Domaine Armelle et Bernard Rion - 2018
Chambolle-MusignyDomaine Armelle et Bernard Rion
Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
The style of the wine is very typical of the appellation Chambolle-Musigny which is both fine and elegant with delicate aromas of raspberry, wild strawberry and violet. Aging : + 4 years / + 10 years Pairing: To be served with white meats or poultry such as guinea fowl or pheasant and of course with a fine cheese platter.
CHAMBOLLE MUSIGNY "LES ECHEZEAUX" - 2018
Chambolle-MusignyDomaine Armelle et Bernard Rion
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
VOSNE-ROMANÉE "Dame Juliette" - Domaine Armelle et Bernard Rion - 2018
Vosne-RomanéeDomaine Armelle et Bernard Rion
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
Vosne-Romanée Dame Juliette is a feminine and delicate wine, soft in the mouth. It is fruity and spicy, with raspberry, chanterelle mushroom or white pepper aromas. Aging: + 4 / + 10 years Pairing: To be served with veal or lamb, traditionally cooked or even a little spiced.
Château de Fontenille - Les Survivantes - 2021
Bordeaux BlancChâteau de Fontenille
White / Bordeaux / Contains sulphites (E220) / Dry / 13%
0.75L
A refined and complex wine, revealing fruity (citrus, white fruits) and floral (accacia, lime) notes.
Aging: 6 years.
Pairing: scallops, lobsters and grilled poultry
Château de Fontenille - Cadillac rouge - 2019
Cadillac Côtes de Bordeaux RougeChâteau de Fontenille
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0.75L
Aging: 10 years.
Pairing: rib of beef, roast leg of lamb
Château de Fontenille Entre Deux Mers - 2021
Bordeaux Entre-deux-MersChâteau de Fontenille
White / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
White flesh fruits (white peaches) and citrus fruits (grapefruit). Pellicular maceration.
Aging: 4 years.
Pairing: shellfish, seafood, sushi, goat cheese.
Au Gré du Breil Malbec - 2019
Vin de FranceLe Clos du Breil
Red / South-West / Contains sulphites (E220) / Dry / 12,5%
0,75L
Ageing : ...
Pairing : Steak, pork, lamb, game meat, food with rich sauces and vibrant flavours
Au Gré du Breil Marselan - 2019
Vin de FranceLe Clos du Breil
Red / South-West / Contains sulphites (E220) / Dry / 12%
0,75L
Ageing : +10 years
Pairing : Lightly spiced vegetables, lasagna with pesto, creamy pasta dishes, red meat, chocolate
Syrah "Les Candives" 75cl - 2021
Côtes-du-RhôneDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%
0,75L
Smooth and rustic wine, black and red fruit and notes of pepper and liquorice. Manual harvesting, traditional and parcel-based vinification. Use of as few oenological products as possible (indigenous yeasts).
Aging: 3-4 years.
Pairing: red meat, cold cuts
Saint Joseph "Les Serines" 75cl - 2021
Saint JosephDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / X
0,75L
an intense complex nose of dark fruit enhanced by spice and liquorice. Clean attack, then evolving into something rich, dense and rounded on the palate. Long, mineral finish. Silky, fine-grained tannins. 18 months in barriques.
Aging: + 4/ + 15 years.
Pairing: red meats (e.g. barbecued skewers of duck breast marinated with sesame seeds).
Crozes-Hermitage "Labaya" 75cl - 2021
Crozes-HermitageDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%
0.75L
Fruity, red fruits and delicate floral notes. Supple, well-balanced and crisp. Nice freshness and smooth tannins. Traditional, parcel-based vinification. Use of as few oenological products as possible (indigenous yeasts).
Aging: + 3 / + 8 years.
Pairing: red meat, white meat or fish with character.
Cornas « Le Village » 75cl - 2021
CornasDomaine Yves Cuilleron
Red / Rhône Valley / Contains sulphites (E220) / Dry / 13%
0,75L
Ripe black fruits and spices. Powerful finish with long length, ripe and spicy tannins. The grapes are harvested by hand and malolactic fermentation in barrels, with natural yeasts.
Aging: + 3 / + 10 years.
Pairing: veal or red meat: beef, duck
Croix de Chabot Y/M - 2018
Saint JosephYannick Alléno et Michel Chapoutier
Red / Rhône Valley / Contains sulphites (E220) / Dry / 14,5%
0,75L
An intense nose, expresses, with a delicate restraint, a lot of complexity and nuances: aromas of black fruits, spices (liquorice) delicately married to more mineral and bloody notes. The final perception is marked by more smoky notes (hearth, soot...).
Aging: + 5 / + 10.
Pairing: Parisian duck pie with duck foie gras, selected salads from Montesson
Gigondas 75cl - 2019
GigondasDomaine Raspail-Ay
Red / Rhône Valley / Contains sulphites (E220) / Dry /
0,75L
Nose of stewed black & red fruits (cherry, blackberry, blackcurrant) but also cocoa, spices and fresh notes of eucalyptus. On the palate, round and mouthfilling with a warm character. Aging: + 5 / + 15 years Pairing: Game, Spit-roasted chicken, Cheese
Les Chausmes - 2019
AOP LANGUEDOCDomaine Cassagne et Vitailles
Red / Languedoc Roussillon / Contains sulphites (E220) / Dry / 14%
0,75L
The nose is complex and intense. The red fruits are mixed with notes of sweet spices and white pepper.
Aging: + 5 / + 10 years.
Pairing: Pork tenderloin with peaches a la plancha.
BOURGUEIL "Vieilles Vignes" - 2018
BourgueilDomaine de la Chanteleuserie
Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%
0,75L
Full-bodied wine, Powerful wine with silky tannins
