Buehl - Domaine Schieferkopf - 2014
AlsaceDomaine Schieferkopf
White / Alsace / Contains sulphites (E220) / Dry / 13,5%
0,75L
Notes of exotic fruits such as pineapple and mango, solar character due to this south-facing hillside. Beautiful mineral expressions and white flowers, a beautiful volume and a complex structure due to this blue schist soil. Aged in oak casks for 15 months.
Pairing : Scallop tartare withg mango / Shrimps with coconut milk.
Aging : +3/+15 years.
Domaine de Schieferkopf cuvée Berg - 2014
AlsaceDomaine Schieferkopf
White / Alsace / Contains sulphites (E220) / Dry / 13,5%
0,75L
The nose is fine with notes of mirabelle plum, fresh citrus fruits of mandarin, grapefruit, and with hints of mint and celery. On the palate, the salinity takes over and harmoniously matches the voluptuousness of the wine. Aged for 10 months in casks on fine lees. Soil: Acid brown soils from Villé schists. The sommelier's advice: Open 30 minutes before serving.
Aging : +3/+15 years.
Pairing: Gougère of comté/ Granny Smith salmon tartare.
Boxe 3 bottles Buehl, Berg Fels - Domaine Schieferkopf - 2014
AlsaceDomaine Schieferkopf
White / Alsace / Contains sulphites (E220) / Dry / 13,5%
3x,75L
Box containing the 3 exceptional parcels of the domain: 1 Buehl, 1 Fels, 1 Berg.
Vouvray "La Levrière"- Domaine BOURILLON DORLÉANS - 2015
VouvrayDomaine BOURILLON DORLÉANS
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Sweet / 12,5%
0,75L
The first nose reveals an aromatic combination of ripe nectarines and cooked apples wrapped in a more exotic framework of fresh fruits such as pineapple and mango juice.
Aging: + 5 / + 15 years
Pairing: Roquefort and foie gras. Pan-fried duck foie gras, slices of candied pears.
Vouvray L'Oppidum - Domaine BOURILLON DORLÉANS - 2015
VouvrayDomaine BOURILLON DORLÉANS
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 14%
0,75L
Aromas of broom, honey, curry, white pepper, gun flint and beeswax and light notes of spices. It is the wine for special occasions! Serving temperature: 10 ° / 12 °.
Aging: 5 to 15 years.
Pairing: seafood, shellfish, lobsters, chicken with cream Paul Bocuse style, truffle.
Volnay Champans 1er Cru - JM Bouzereau - 2019 - 2013
VolnayJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Precise nose, very aromatic (fruity and spicy). The palate is silky. A very elegant wine to be aged. Aged for one year in oak barrels for 18 months.
Aging: + 2 / + 3 years.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Beaune Pertuizots 1er Cru, JM Bouzereau - 2019
BeauneJean-Marie Bouzereau
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13%
0,75L
Fine nose, marked by red fruits. A flattering youthful wine that can also age for a few years. 18 months in oak barrels (25% new).
Aging: + 8 / + 10 years. Good to drink now.
Pairing: Red meats (if young); meats in sauces, cheese (if older).
Morgon "Douby", Château de Raousset - 2019
MORGONChâteau de Raousset
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry / 13,5%
0,75L
A fruity and woody wine. Traditional vinification in whole bunches.
Aging: 7 years
Pairing: meat in sauce or game, or with mature cheeses of character and powerful aromas.
FIXIN - 2019
FixinDomaine Ghislain Kohut
Red / Burgundy (Bourgogne) / Contains sulphites (E220) / Dry /
0,75L
Château de Fontenille - Cadillac rouge - 2019
Cadillac Côtes de Bordeaux RougeChâteau de Fontenille
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0.75L
Aging: 10 years.
Pairing: rib of beef, roast leg of lamb
CHATEAU DE FIEUZAL, Grand Cru 2014 - 2014
Pessac-LéognanChâteau De Fieuzal
Red / Bordeaux / Contains sulphites (E220) / Dry / 13,5%
0.75L
CHATEAU POUJEAUX - 2015
MoulisChâteau Poujeaux
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
0,75L
A fruity wine with powerful aromas of red fruits. It is an aromatic, charming and voluminous wine with well-coated tannins and a quality finish.
Aging: 15 years.
Pairing: roast lamb, braised veal, rib of beef with fried porcini mushrooms, hard cheeses such as tommes or gouda, chocolate cake
CHÂTEAU PICQUE CAILLOU - 2015
Pessac-LéognanChâteau Picque Caillou
Red / Bordeaux / Contains sulphites (E220) / Dry / 13%
3L
CHÂTEAU LAMARTINE "Expression" - 2014
CahorsChâteau Lamartine
Red / South-West / Contains sulphites (E220) / Dry / 13,5%
0,75L
Au Gré du Breil Malbec - 2019
Vin de FranceLe Clos du Breil
Red / South-West / Contains sulphites (E220) / Dry / 12,5%
0,75L
Ageing : ...
Pairing : Steak, pork, lamb, game meat, food with rich sauces and vibrant flavours
Au Gré du Breil Marselan - 2019
Vin de FranceLe Clos du Breil
Red / South-West / Contains sulphites (E220) / Dry / 12%
0,75L
Ageing : +10 years
Pairing : Lightly spiced vegetables, lasagna with pesto, creamy pasta dishes, red meat, chocolate
Gigondas 75cl - 2019
GigondasDomaine Raspail-Ay
Red / Rhône Valley / Contains sulphites (E220) / Dry /
0,75L
Nose of stewed black & red fruits (cherry, blackberry, blackcurrant) but also cocoa, spices and fresh notes of eucalyptus. On the palate, round and mouthfilling with a warm character. Aging: + 5 / + 15 years Pairing: Game, Spit-roasted chicken, Cheese
Les Chausmes - 2019
AOP LANGUEDOCDomaine Cassagne et Vitailles
Red / Languedoc Roussillon / Contains sulphites (E220) / Dry / 14%
0,75L
The nose is complex and intense. The red fruits are mixed with notes of sweet spices and white pepper.
Aging: + 5 / + 10 years.
Pairing: Pork tenderloin with peaches a la plancha.
Château du Hureau "Tuffe" - 2019
Saumur ChampignyChateau du Hureau
Red / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 13,5%
0,75L
This Saumur-Champigny is a model of balance and pleasure. A quaffable wine, round and fruity, with a refreshing finish is the result of a perfectly ripe harvest to extract all the intensity of the Cabernet Franc, which grows on chalky soil. It has already some tertiary and finely spiced aromas. You will find other aromas such as candied fruit, leather, cranberry, strawberry, wild strawberry and macadamia nuts.
Color : Opaque purple.
Pairing: A juicy hunk beef.
Muscadet Sèvre et Maine Cuvée Granite - 2019
Muscadet Sèvre et MaineDomaine de la Bretonnière
White / Loire Valley (Val de Loire) / Contains sulphites (E220) / Dry / 12%
0,75L
L'Antenato - 2019
Colli Euganei CabernetAzienda Agricola Reassi
Red / Veneto / Lombardy / Contains sulphites (E220) / Dry / 12,5%
0,75L
This wine is soft and intense , have a good acidity and is unique, it is Perfect for casual get-togethers with friends and with snacks typical of the Veneto region
Langhe Rosso - 2019
PiemonteAzienda Agricola Demarie
Red / Piemonte / Contains sulphites (E220) / Dry / 14%
0,75L
Full-bodied and enveloping, its slightly acid flavour does not upset the balance. Dry, warm, persistent and of great structure, persistent and intense with hints of vanilla, sweet spices, licorice and blueberry and blackberry aromas
Grüner Veltliner, Ried Gollin-Nubberg, 1 ÖTW Lage 2019 - 2019
Wiener NussbergWhite / Vienna / Contains sulphites (E220) / Dry / 13, 5%
0,75L
The vineyards of this humid vineyard of the Wiener Nussberg are perfectly supplied with water. Located on a marine beach terrace with Viennese sandstone as a basement, the Ried Gollin presents marine deposits on the surface that have been altered in limestone sand by erosion. The limestone content is very high, which allows to perceive very mineral notes in the mouth. Accompanied by fresh walnut aromas and racy acidity, this wine is a very complex representation of the Grüner Veltliner grape variety.
Rewards:
- 94 points "A la Carte"
- 91 points "Falstaff"
Riesling, Ried Preussen-Nussberg 1 ÖTW Lage 2019 - 2019
Preussen-NussbergWhite / Vienna / Contains sulphites (E220) / Dry / 13%
0,75L
This Riesling grows on Ried Preussen limestone on the Wiener Nussberg. The bedrock almost reaches the surface and is little interspersed with marine sediments. The high quartz content of sandstone with a low lime content is characteristic. On the nose, its baroque style recalls a ripe vine peach. Mineral notes and an exciting combination of sugar and acid make this wine one of the best representatives of Riesling in Vienna.
Rewards:
- Fallstaff: 93/100
- On the card: 93.5/100
Traminer, NuBberg 2019 - 2019
NussbergFuhrgassl Huber
White / Vienna / Dry / 14%
0.75L
The grand senior among the white wine varieties. Originally from South Tyrol, it shows its exotic and southern side. On the nose it captivates with the scent of wild roses and light notes of honey. A mild acidity makes this wine very powerful and full-bodied. A veritable "extract bomb" with a slight residual sweetness makes this wine very exciting. Highly recommended with goose liver dishes or the classic Kaiserschmarren.
Jean-Marie Bouzereau Pinot Noir - 2019
Bourgogne Côte d'OrJean-Marie Bouzereau
Burgundy (Bourgogne) / Dry / 12.5%
Aromas of red fruits with vanilla wood. The palate is round and still a little closed, but with a silky side. Fine tannins, easy to drink.
Aging +2 / +3 years.
Red meat, cold cuts, cheese.
Château Couhins, Grand Vin de Graves 2015 - 2015
Pessac-LéognanChâteau Couhins
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
This wine is a great wine of graves with supple tannins, refined aromas of cedar and raspberry, great finesse on the nose and palate, and harmonious aromatic complexity, it is the perfect embodiment of the elegance of the great Graves wines and their longevity.
Aging: + 20 years
Pairing: Red meat, Cheese
Château GRAND - PUY - LACOSTE, Pauillac Grand Cru - 2015
PauillacChâteau Grand-Puy-Lacoste
Red / Bordeaux / sulphites / Dry / 13.5%
0,75L
The wine from this estate, owned by one of the great Bordeaux families, is already balanced between fruit and tannins. Black currants from the Cabernet Sauvignon comes through strongly, giving a juicy character to the wine's structure. It is rich and will mature well.
Pairing: Red Meat, game and venissonn cheese.
Aging: + 35 years.
Malartic Lagravière - Grand Cru - 2014
Pessac-LéognanChateau Malartic Lagravière
Red / Bordeaux / sulphites / Dry / 13.5%
0,75L
The 2014 Malartic-Lagravière is a gorgeous wine, but it is also flamboyant and exotic, especially in its flavor profile. Super-ripe red cherry and plum make a strong first impression. Sweet floral and spice notes, along with ripe, silky tannins, add to the wine's sensuality. A rich, powerful wine with soft contours and striking depth, the 2014 is a real beauty.
Aging: +15 / +20 years
Pairing: Beef and Venisson
Grand-Puy Ducasse - Grand Cru - 2014
PauillacChâteau Grand-Puy Ducasse
Red / Bordeaux / Contains sulphites (E220) / Dry / 14%
0,75L
For the vintage, this is a particularly rich wine. It is structured and firm with opulent black-plum fruit that gives the wine a ripe character. Dense with supporting tannins, the wine is going to develop well over the medium term.