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"Versante Nord" DOC Terre Siciliane 2022 - Eduardo Torres Acosta
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100% Duck Rillettes - Masse, 190g.
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Rich and flavorful duck rillettes made with 100% duck meat, delicately spiced with Espelette pepper for a subtle Basque kick. Ideal for spreading on rustic bread as an appetizer or gourmet snack.
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Artisanal 100% Ibérico Bellota dry-cured saucisson ≈580g by Buisson – premium Spanish charcuterie made from acorn-fed free-range Ibérico pork
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12 large Burgundy snails, fresh and vacuum-packed, premium French escargots, gourmet delicacy, perfect for home cooking or festive recipes, buy escargots online, authentic French snails, luxury French cuisine
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50% Ibérico Ham (Cebo de Campo) 200g – Dehesas Reunidas 50% Ibérico Cebo de Campo Ham from Dehesas Reunidas, dry-cured and sliced thin. Made from free-range Ibérico pigs, it offers a rich, savory flavor with delicate marbling and a tender texture. Perfect for tapas and charcuterie boards.
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50% Ibérico Cebo de Campo Ham from Dehesas Reunidas, dry-cured and sliced thin. Made from free-range Ibérico pigs, it offers a rich, savory flavor with delicate marbling and a tender texture. Perfect for tapas and charcuterie boards.
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50% Ibérico Cebo de Campo ham on the bone from Dehesas Reunidas, rich and savory, perfect for slicing on charcuterie boards or gourmet dishes.
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Set of Luigi Bormioli Supremo 22oz Burgundy red wine glasses – crystal-clear stemware with a wide bowl, ideal for enhancing aromas in fine red wines.
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Bottle of A Vilerma 2023 white wine from DO Ribeiro, Galicia, showing elegant label with vineyard and native grape varieties. Fresh and mineral Spanish white wine.
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A Vilerma 2023 - DO Ribeiro
Sale price€18,90
Abruzzese Saucisson 329g by Villani Salumi, dry-cured premium pork sausage with aromatic herbs, natural casing, and a firm yet tender texture.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.