Best Selling Products

Best Selling Products
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Château Le Loup Saint-Émilion red wine bottle, elegant Bordeaux Grand Cru style with rich black fruit aromas and refined structure.
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Goat’s milk tomme with thyme and honey, featuring a semi-firm texture and a delicate balance of floral sweetness and aromatic herbs.
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Garlic Cancoillotte IGP cheese from Fromagerie Raguin with a smooth, creamy texture and delicate garlic flavor, a traditional specialty from Franche-Comté.
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Raclette cheese with pasteurized onions, semi-hard cow’s milk cheese with a creamy texture, ideal for melting and traditional raclette meals.
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Raclette cheese with pasteurized onions, semi-hard cow’s milk cheese with a creamy texture, ideal for melting and traditional raclette meals.
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Goat’s milk tomme with thyme and honey, featuring a semi-firm texture and a delicate balance of floral sweetness and aromatic herbs.
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Discover our premium quality duck breast, tender and flavorful, ideal for the barbecue or pan cooking.
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Old-fashioned mussels in brine, 111g tin by Pointe de Penmarc’h, premium Breton seafood delicacy ready to eat.
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Beechwood smoked herring fillets by Pointe de Penmarc’h, 150g tin, traditional Breton smoked fish delicacy with rich smoky flavor.
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Albacore tuna rillettes with organic Espelette pepper purée by Pointe de Penmarc’h, 100g jar, gourmet Breton seafood spread.
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Red mullet rillettes with Breton saffron and Roscoff pink onions by Pointe de Penmarc’h, 100g jar, gourmet Breton seafood spread.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.