Cans & duck products

Cans & duck products
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Rabbit Terrine in Stoneware Jean Brient, traditional French rabbit terrine in rustic ceramic dish with rich texture and gourmet flavor.
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Caterer’s Pâté en Croûte Maison Bolard, traditional French pâté baked in golden pastry crust, gourmet charcuterie specialty ready to slice.
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Smoked Duck Breast Lafitte 350g, traditional French smoked duck meat with tender texture and rich gourmet flavor for appetizers and salads.
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Duck Parmentier Auguste 750g, traditional French dish with shredded duck and mashed potatoes, oven-ready comfort food with rich flavor.
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Traditional Veal Blanquette Les Cuisines d’Armor 1.8kg, classic French veal stew in creamy sauce with tender meat and rich flavor
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Jar of Gourmet Porcini Mushroom Terrine Micouleau 90g, French terrine with porcini mushrooms, smooth texture and rich earthy flavor.
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Espelette Pepper Terrine Micouleau 90g: refined French terrine with Espelette pepper, rich and lightly spicy, perfect for aperitifs & platters.
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Jar of Gourmet Green Pepper Terrine Micouleau 90g, French terrine with green pepper, smooth texture and savory gourmet flavor.
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Jar of Duck Terrine with Armagnac Micouleau 200g, traditional French terrine with duck meat and Armagnac, gourmet charcuterie product.
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Duck rillettes with 20% foie gras, creamy and flavorful. Perfect for appetizers on country-style bread or with salad.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.