FOOD – Page 22 – Baron Max Wines

Favorites

Gift Hampers

Cheeses

Foie Gras, Cured Meats & Fine Charcuterie

FOOD

Saint-Félicien soft cheese in ceramic cup – creamy French delicacy from Rhône, rich texture and elegant flavor, perfect for cheese lovers

Saint Félicien Coupelle Grès – Fromagerie de l’Étoile – 180g.

€7,50

Creamy Saint-Marcellin IGP cheese in a ceramic cup, showcasing its bloomy rind and soft, indulgent texture — a French artisanal delicacy

Saint Marcellin IGP Coupelle Grès – Fromagerie de l’Étoile – 80g

€3,90

Saint-Nectaire is often served as an apéritif, cut into slices, but it can also be used as a dessert cheese, paired with rye bread. It pairs well with red wines.

Saint Nectaire AOP Farm / kg

€40,00

Saint Nectaire AOP Farm, 1/4 of Wheel, 375g

€15,00

The Sainte-Maure de Touraine has the particularity of being pierced by a rye straw to attest to its origin. It is engraved with the name of the appellation and certifies the origin of the manufacture.

Sainte-Maure de Touraine AOP - 250g

€10,90

Salmon Rillettes with Dill - Pointe de Penmarc'h, 100g.

€5,90

Discover the finesse of 5 berries combined with olive oil for even tastier sardine fillets. This blend enhances the taste of the fish with its slightly spicy flavour. These fillets, which are easy to prepare because they have no bones, are a wonderful accompaniment to pasta dishes or salads.

Sardine fillets in Extra Virgin Olive Oil and 5 Berries - Pointe de Penmarc'h, 100g

€4,90

You'll love the combination of sardine fillets and their savoury sauce with the flavour of shallots from Brittany and tomato concentrate! The sardine escabeche is a classic that you just can't get enough of!

Sardine fillets with Escabeche Sauce and Shallots from Brittany - Pointe de Penmarc'h, 100g

€4,90

A combination of flavours to suit all tastes! An original recipe for rediscovering tinned sardines, with the guarantee of a boneless fish!

Sardine Fillets with Old-fashioned Mustard Sauce - Pointe de Penmarc'h, 100g

€4,90

Jar of sardine rillettes with lemon zest and Brittany seaweed from La Pointe de Penmarc’h — a creamy, artisanal Breton seafood spread.

Sardine Rillettes with Lemon Zest & Seaweed - Pointe de Penmarc'h, 100g.

€5,90

Ramón Peña's premium sardines in tin, surrounded by Galician coastline. Served on toasted bread with caramelized onions, green peppers, and zucchini, showcasing Spanish culinary excellence.

Sardines 12/16 in Olive Oil - Ramon Peña, 115g.

€6,50

Ramón Peña 'Black Label' sardines in olive oil on toasted bread with sautéed onions and peppers, served alongside a glass of Chardonnay. Tin of premium sardines visible.

Sardines 15/20 In Olive Oil - Ramon Peña, 130g.

€8,90

Notre collection Food rassemble le meilleur de l’épicerie fine, des produits artisanaux et des essentiels gourmets. Conçue pour les amateurs de cuisine raffinée, elle met en avant des ingrédients de qualité issus de producteurs locaux ou de marques reconnues.

Retrouvez une sélection variée de produits sucrés et salés : condiments, huiles, pâtes artisanales, miels, confitures, chocolats, biscuits, tartinables, sauces, fruits secs, snacks bio, produits sans gluten et plus encore.

Chaque article est soigneusement sélectionné pour sa qualité, son goût authentique et son origine contrôlée. Cette collection est idéale pour cuisiner au quotidien, se faire plaisir ou composer un panier gourmand à offrir.

Our Food collection brings together a curated range of gourmet essentials, fine groceries, and artisan pantry items. Perfect for food lovers, chefs, or anyone seeking quality ingredients with authentic taste.

Explore a diverse assortment of sweet and savory products: artisan oils and vinegars, pasta, honey, jams, chocolates, cookies, sauces, spreads, nuts, snacks, and organic or gluten-free options.

Each item is selected for its quality, traceability, and flavor, sourced from passionate local producers and trusted brands. Whether you’re cooking daily meals or building a gourmet gift basket, this collection delivers taste and trust.