Start typing and hit Enter

Shopping Cart

0

Your shopping bag is empty

Go to the shop
logo
image/svg+xml image/svg+xml 0
Close

Sheep Cheese

Home Sheep Cheese

filter

filter
2 3 4 5
Maquis de Corse cheese, a rustic and aromatic ewe's milk cheese from Corsica, with a rind encrusted with wild herbs such as thyme, rosemary, and oregano. It features a creamy, tangy interior that reflects the rich flavors of the Corsican countryside. The cheese is known for its unique texture and robust, herbaceous aroma. Maquis de Corse cheese, a rustic and aromatic ewe's milk cheese from Corsica, with a rind encrusted with wild herbs such as thyme, rosemary, and oregano. It features a creamy, tangy interior that reflects the rich flavors of the Corsican countryside. The cheese is known for its unique texture and robust, herbaceous aroma.

Saveur du Maquis Corse, 350g

€14,50

A wedge of Roquefort AOP cheese, showcasing its creamy texture and characteristic blue veins. Known for its rich and tangy flavor, this cheese is aged in the natural limestone caves of Roquefort-sur-Soulzon. It combines salty and slightly spicy notes, making it a beloved choice for cheese enthusiasts and a versatile ingredient in various culinary creations. A wedge of Roquefort AOP cheese, showcasing its creamy texture and characteristic blue veins. Known for its rich and tangy flavor, this cheese is aged in the natural limestone caves of Roquefort-sur-Soulzon. It combines salty and slightly spicy notes, making it a beloved choice for cheese enthusiasts and a versatile ingredient in various culinary creations.

Roquefort AOP / kg

€59,00

Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine. Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.

Papillon Roquefort AOP – Taste Noir – approx. 325g Portion

€12,00

Pérail de Brebis Papillon - Sheep, 150g. Pérail de Brebis Papillon - Sheep, 150g.

Pérail de Brebis Papillon - Sheep, 150g.

€5,90

Laïous, an artisanal sheep’s milk cheese from the French terroir. Aged to achieve a creamy texture and a delicate flavor with subtle hints of hazelnut and cream. Perfect for a cheese platter, raclette, or a gourmet tasting experience. A characterful cheese that pairs beautifully with dry white wine or a fruity red. Available online and in stores. Laïous, an artisanal sheep’s milk cheese from the French terroir. Aged to achieve a creamy texture and a delicate flavor with subtle hints of hazelnut and cream. Perfect for a cheese platter, raclette, or a gourmet tasting experience. A characterful cheese that pairs beautifully with dry white wine or a fruity red. Available online and in stores.

Laïous - Sheep, 600g.

€21,60

Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine. Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.

Roquefort AOP Papillon Black Taste - 1Kg

€38,00

Papillon Roquefort AOP Premium in luxury gift box – 300g wedge of blue cheese made from raw sheep’s milk, with rich marbling and elegant packaging. Papillon Roquefort AOP Premium in luxury gift box – 300g wedge of blue cheese made from raw sheep’s milk, with rich marbling and elegant packaging.

Papillon Roquefort AOP Premium – Luxury Box, 300g

€16,90

Pérail de Brebis des Cabasses - Sheep, 150g. Pérail de Brebis des Cabasses - Sheep, 150g.

Pérail de Brebis des Cabasses - Sheep, 150g.

€7,90

Tomette de Brebis Onetik, a traditional Basque sheep’s milk cheese with a natural rind, offers rich, nutty, and herbal flavors with a smooth, creamy texture. Perfect for cheese boards and pairs well with full-bodied red and aromatic white wines. Tomette de Brebis Onetik, a traditional Basque sheep’s milk cheese with a natural rind, offers rich, nutty, and herbal flavors with a smooth, creamy texture. Perfect for cheese boards and pairs well with full-bodied red and aromatic white wines.

Tomette de Brebis Onetik - Approx. 610 g.

€22,00

Tomme de Brebis Papillo, Fromage au lait de brebis, Fromage artisanal, Tomme affinée, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage à pâte pressée, Fromage gourmet Tomme de Brebis Papillo, Fromage au lait de brebis, Fromage artisanal, Tomme affinée, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage à pâte pressée, Fromage gourmet

Tomme de Brebis Papillon - Sheep /Kg.

€39,00

Esquirrou Ossau-Iraty, Fromage AOP Pays Basque, Fromage au lait de brebis, Fromage basque, Fromage artisanal, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage gourmet Esquirrou Ossau-Iraty, Fromage AOP Pays Basque, Fromage au lait de brebis, Fromage basque, Fromage artisanal, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage gourmet

Esquirrou Ossau-Iraty - Sheep /Kg.

€42,00

Ardi Gasna cheese, an artisan French delicacy from the Pyrenees Mountains. Made from raw ewe's milk, it features a fiery red rind and a smooth, nutty interior. Best enjoyed during spring and summer. Keep refrigerated between 2° and 6°C. Available for in-store pick-up. Ardi Gasna cheese, an artisan French delicacy from the Pyrenees Mountains. Made from raw ewe's milk, it features a fiery red rind and a smooth, nutty interior. Best enjoyed during spring and summer. Keep refrigerated between 2° and 6°C. Available for in-store pick-up.

Ardi Gasna, 250g

€45,00

1 2